Le Chef in Southampton has been a local favorite for over three decades, with a dedicated owner who values quality over commercialization. The fresh seafood, particularly the Sea Scallops and duck, is excellent. While lunch options have been reduced, dinner remains top-notch. The staff, including waiter Dean and bartender Kelly, are friendly and genuine. The bar offers a welcoming atmosphere without the pretentious crowd, serving delicious meals like the crusted flounder and fries. For a laid-back yet enjoyable dining experience away from the flashy Hamptons scene, Le Chef is a reliable choice.
Le Chef in Southampton has been a local favorite for over three decades, with a dedicated owner who values quality over commercialization. The fresh seafood, particularly the Sea Scallops and duck, is excellent. While lunch options have been reduced, dinner remains top-notch. The staff, including waiter Dean and bartender Kelly, are friendly and genuine. The bar offers a welcoming atmosphere without the pretentious crowd, serving delicious meals like the crusted flounder and fries. For a laid-back yet enjoyable dining experience away from the flashy Hamptons scene, Le Chef is a reliable choice.