Customers` Favorites
Customers` Favorites
“Excellent food,desserts and impeccable service! Special thanks to my friends Spyros, Valentina and George!”
Customers` Favorites
“Ate there with my entire family. Started with fresh avocado dip and chips, then had 6 dinners on the menu all different. Everyone DELICIOUS !!. Atmosphere was busy but not real noisy We could eat and chat without shouting. The wait staff was attentive but not hovering. They would look from a distance and see if we needed anything. A great taste I had the steak and it was fabulous. Easy to get to and we all had a great time !!”
Customers` Favorites
“Stepped into Namiro for the first time and instantly felt the buzz — pure energy in the air! Alexa, our bartender, was a total powerhouse: friendly, lightning-fast, and her cocktails? Next level. Every bite of food hit the mark — bold, flavorful, unforgettable. The whole vibe was magnetic. This spot doesn’t just serve—it sparks. Already counting down the days until I’m back!”
Customers` Favorites
“went with 2 other people, and one of the burgers was undercooked (she asked for no pink and there was a lot of pink). the cheese part of the mac and cheese was pasty, like it was a bechamel sauce with extra flour on instead of a mornay sauce, aka they did the flour butter and milk but added no actual cheese to it. the fries were tasty and the burgers were well seasoned. i wouldn’t go out of my way to eat here again.”
Customers` Favorites
“It was a wonderful evening in many ways! We arrived about 15 minutes early. We were escorted to our table. Turned out that we requested another one and we were then seated at another table. Server immediately came to our table. We ordered cocktails- Sag Harbor Sangria which was amazing. Fabulous appetizers- which were shared among the three of us- Brussel sprouts, shishito peppers and Salad. The main course was delish Halibut! Our server was very attentive throughout our meal. She personally suggested an Apple dessert! Amazing to say the least. In all it was a wonderful evening!”
Customers` Favorites
“Service here was wonderful - keep it up. Food is delicious and the margaritas very well made and taste fresh. Sitting in here realizing it used to be half of La Parm was an added treat. So nice to see a well run business move into this space. We will be back 100%.”
Customers` Favorites
“Had a wonderful Easter dinner and can’t wait to go back.”
Customers` Favorites
“If you haven't been to Captain Jack's yet... what are you waiting for?! Their food is phenomenal, everything is priced very fairly, the atmosphere is relaxing, and the service was wonderful!”
Customers` Favorites
“Great meal and kid-friendly. Paula is lovely!”
“Fabulous!! Went to a charity event for Dancing thru the Decades.....the staff, the music, the atmosphere were great....and the food was fantastic!!! Kudos to the Chef!!! Best Chautea Briand mashed potatoes, broccoli rabe ever!! Definitely recommend!!!”
Customers` Favorites
“Great atmosphere and menu”
Customers` Favorites
“Had a great lunch for 4 on the outside tables off the sidewalk. Mahi mahi tacos and reubens were excellent. The cucumber salad was almost as good as my grandmother's. The German potato salad would have been better if it wasn't served lukewarm. Our server, I believe his name was Alex, did a good job answering questions. Service was prompt.”
“Love this place and it’s worth hanging out and enjoying sports and trivia,bingo in the winter time”
Customers` Favorites
“Pellegrino‘s is some of the finest Italian food on the East End. It also is a cool place to hang out with a casual vibe with no pretense.. as a local realtor when people ask me, what’s a great restaurant in the north sea area Pellegrino is always the first to come to mind. Great food fantastic service a small, but vibrant bar area or what you’ll find here.
They make a great pizza.
I cannot recommend this place more highly.
Stop in for a bite you will not be disappointed.”
Customers` Favorites
“The food was delicious and the atmosphere was very inviting.”
Customers` Favorites
“Stumbled by this bistro in Southampton and decided to go in for lunch. To our pleasant surprise we had a wonderful meal with excellent wine pairings suggested by our server, we loved our lunch so much we decided on having dinner at their NYC location the next evening, needless to say it was magnificent! Looking forward to trying the other locations….”
Customers` Favorites
“They have a nice outdoor seating area in the back (beware of the wasps). I had a bacon egg and cheese in a bagel with OJ - it was pretty good. It’s a deli, food is much better than The Golden Pear and 1/3 of the price.”
Customers` Favorites
“We had the best dinner last night. The service was outstanding and the food was absolutely delicious.”
“Best pizza in town and the prices make sense. A great place to go with your family and friends. The owner is the nicest and we couldn’t stop ordering their pizzas whenever we want to Uber Eats! Best clam soup ever too”
Customers` Favorites
“Best Chicken Wings in the Hamptons”
Customers` Favorites
“Local burger has been an institution now over at the Southampton ice rink ,driving range , and mini golf.
The burgers are absolutely delicious, fairly priced, and served with a smile.
Whether it’s Sommer or Winter, they never close.
The next time you’re out, it’s a golf balls, but taking escape on the great rink grab yourself a burger, some fries and a milkshake. You will not be disappointed.”
“This restaurant will always hold a special place in my heart. It has such cozy vibes, and the staff are incredibly professional and knowledgeable. Even during the busiest moments, they always have a smile on their faces and make time for every guest. The food and wine were outstanding, and I can’t wait to come back.”
Customers` Favorites
“Service was excellent, ambiance 10/10. Food came in a timely manner and we wanted for nothing. Ordered the Cacio e Pepe, branzino and the rigatoni ragu special. Everything was delicious but having had the ragu special, the bolognese and the amatriciana pasta dishes here in the last month- they all taste the same. I'm sure the other dishes have a varied flavor profile but the meat sauces all have the same flavor and lack the oomph of a really good sauce.”
Customers` Favorites
“Friendly atmosphere, really good food”
Customers` Favorites
“Amazing delicious home made ice cream”
Customers` Favorites
“Tiana and Candace are the most enchanting hostesses at Hampton coffee not only was the drink. I ordered delicious but they’re beautiful. Smile made the experience overwhelming..”
“They focus on quality over quantity not like other shops that advertise cheap bulk deals. Also, The food is all fresh (hand patties burgers, fresh fish, and tenders from freshly sliced on site chicken breast.”
Customers` Favorites
“Good, fresh food, nicely presented for take-out. A bit pricey.”
“Capt. Phil and his team delivered an awesome beach party last night in Southampton. From appetizers to dessert everything was superb. Freshest clams ever, with Phill shucking non-stop for our guests. The lobster was good and the steak was excellent. Tables were beautifully set with lanterns and torches down the beach plus a giant bonfire! Best for me: they did EVERYTHING PERFECTLY, so we really got to socialize with our friends. Our guests were raving, (even our most jaded Hamptons friends). This was an event to remember and I will always be thankful to Capt. Phil and his extraordinary team!”
Customers` Favorites
“Delicious amazing latin food 😍 Have so many good food on the menu! From tacos,burritos to delicious soups to carne asada and delicious breakfasts. If you want fresh food with lots of homemade flavor you know where to go 🤩Definitely recommend!!! 🌮🌯🥘 🍲”
Customers` Favorites
“Great selection of food and sandwiches. Hot food, salads, cold cuts, breakfast sandwiches, pizza, fresh fruit, snacks and all kinds of pastries. Service is nice and quick. Been a few times and never disappointed. Highly recommended!”
Customers` Favorites
“Stopped for lunch. Great BLT and a cold one. Hit the spot.”
Customers` Favorites
“Great food, and fast service at this deli in town. They have something for everyone.”
“Great food & a very clean establishment. Delicious 😋 sandwiches. Tom runs a tight ship, impressed & will go back.”
“I stopped in at lunch to see if they could put together a dinner for 15 people that afternoon, they told me no problem! .The food was authentic and amazing! Everything was packaged perfectly, labeled and delicious. If its true Hispanic food you are craving, this is your place!”
“Shinnecock Lobster Factory makes amazing lobster rolls! I ordered a warm, buttery “whale” roll. You could have ordered a small “dolphin,” a medium “shark,” or a large “whale” and the whale roll has the most lobster meat. The whale roll is more expensive but I think it was worth it. I bought a raspberry iced tea for my drink. There is only outdoor seating, including a grass area you can bring dogs. You order at the window and bring the food to the tables with benches. There is no indoor seating. The restaurant is a quick 5-minute drive from downtown Southampton. I definitely recommend this restaurant and will be going back!”
Customers` Favorites
“Personally, the best ice cream I have ever had in Florida, DC or Long Island. Also fresh and delicious burgers and sandwiches, fries, shakes, breakfast, lunch and dinner.”
Customers` Favorites
“A diamond in the rough. Don't skip this place if you see it. The little hot dog fries platter delighted the kids. The sancocho had a rich broth. Generous portions of tasty rice and beans. The fish was expertly prepared and delicious.”
Customers` Favorites
“Chef Pilar’s menu is not only healthy it’s creative and absolutely delicious. Thank you for loving food and making it an art!”
Customers` Favorites
“Food is delicious! Very authentic. I've been going there for years. Love the people @ Boa. Always make me feel at home”
Customers` Favorites
“dont know how i got em but glad I did.”
Customers` Favorites
“Great and fun place! Friendly people and good food”
Customers` Favorites
“Fresco is terrific - all of the food is fresh and delicious. I love the Italian hero, the Grandma's pie, the pepperoni pizza - the garlic knots are addictive. With such a wide selection you will find many things you like and it's worth coming back to try them all. The staff really cares and the Owner sets that tone. Fantastic! Will always come back to Fresco.”
“Excellent food, well seasoned always. Sad they never reopened the dining area since the pandemic. TAKEOUT ONLY. Recommended: Singapore Mai Fun (curry rice vermicelli w/mixed veg and proteins), beef haw fun (flat rice noodle), Veg & tofu w/ brown rice. I always get chili oil :).”
Customers` Favorites
“Walkable from Southampton Shores. Good stopping point em route to Sag Harbor or North Haven/Shelter Island.”
Customers` Favorites
“Yesterday we had a girls day from work and went to get some lobster rolls. OMG 😲 it was the best of the best. We had a variety of lobster tacos, fritters, shrimp and fries, Cajun lobster rolls, lobster bisque. Everything was made to order, fresh and absolutely delicious 😋 💯. Worth the trip from Hempstead, NJ, Greenlawn and Mastic. Will go again.”
Customers` Favorites
“This place is a hidden gem located rt next door to Goldbergs bagels the food here is VERY GOOD and their prices are very reasonable,I'm omly out there periodically as my 2nd home is in shampton but when I'm there we get food from here,so like I said check this place out ..Quality all the way around”
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“@fred terry made this spot on the stretch what it is today. @gingerbreadUniversity, Gingerbread Fred, Fred Terry, My ol' boss at the Lobster Roll Northside on Sound Ave in Riverhead, NY... This man and his business lifelong accomplice, Chef Pete are the customer based/retail version of why and how I got into food. Fred, Pete, Sous/Exec Jorge, Brandon, and yes... even Justin taught me the lines and roles of each station in a restaurant. Honey, I was green and sad and super motivated. These guys rode me like white on fkn rice. Due to that whoo-hah, I can carry my own brigade and make a killing in the raw arena. Fred was a master at his craft 60ish years ago and still is - encouraging line cooks to expound and expand 20+ years down the line. forever grateful.”