Restaurants near Wainscott

“Excellent pizza. Great place for slices. My favorite is their eggplant pizza with their margarita coming in as a close second. This is the premier pizza place in the hamptons.”

“I LOVE Levain Bakeries. I've been to a few in NYC, and happened to see the one near East Hampton on the way to Montauk. Had to do a double take, since I wasn't expecting to see one out this way. The cookies were fantastic (as always). Tried to go back with more friends another time, but they closed so early (3 pm). We'll try again another time!”

“I don’t get the bad reviews because the general tso’s tofu from here is the BEST I’ve ever had also the veggie dumplings are addictive. Never had anything less than great but I’ve only ever ordered inVegetarian options: Best veggie options tofu dumplings etc”

“Quality egg and cheese (with lettuce and ketchup) on a plain bagel. We also ordered an egg and cheese with lettuce and tomato on an everything bagel both were very good. Alongside a large home squeezed orange juice which was also delicious it was about 23 or 24 bucks, which is steep in my opinion, but I guess that's LI NY prices for you.”

“Kidd Squid is one of the best places in Sag Harbor. No shortage of delicious beers with a super cute inside - outdoor seating and games to play! Right next to the garden center. If you’re looking for a beverage adventure and a chill brewery vibe, don’t miss out! Harry is awesome and will guide your tasting experience! Thanks Harry!”

“Wir waren mit einer Reisegruppe aus Deutschland zum Mittagessen dort und würden nicht enttäuscht! Andrea und ihr Team hatten alles perfekt vorbereitet. Die Speisen haben richtig lecker geschmeckt. Fisch und Meeresfrüchte waren frisch und von bester Qualität. Die Gruppe war begeistert und hochzufrieden. Nochmals vielen Dank an Andrea und ihr Team!”

“The Candy Kitchen is a dependable diner in an area without many affordable places to eat out. I really enjoy a stress-free eating experience in Bridgehampton. It's also a joyful, classic ice cream experience. Dropping by a cute old-style candy counter for some really high quality ice cream is such a joy. It's locally owned and family-run by people who love to be there.”

“Commendable from every aspect. Parking, waitstaff, view, and most importantly, the dinner. Another delicious experience from appetizers to desserts. Our table enjoyed the baby back ribs and burrata with figs as a start. Entrees included the filet mignon and the local striped bass. Vegetarian opted for the portobello mushroom. Topped off my experience with the chocolate martini for dessert. Luscious.”

“"Leon1909 - A Culinary Masterpiece!"My experience at Leon1909 was nothing short of extraordinary. From the moment I stepped through the doors, I was enveloped in an ambiance that seamlessly combined sophistication with warmth. The restaurant's elegant decor, reminiscent of a bygone era, immediately set the stage for an unforgettable dining journey.The menu at Leon1909 is a testament to culinary excellence. Each dish is crafted with meticulous attention to detail, showcasing the freshest, highest-quality ingredients prepared with innovative techniques. Whether you're a connoisseur of fine dining or simply appreciate exceptional food, Leon1909 promises to tantalize your taste buds and exceed your expectations.Every bite was a symphony of flavors, perfectly harmonized to create a culinary masterpiece. From the delicate variations of appetizers to the succulent mains and decadent desserts, each dish left me craving more. The presentation was also impeccable, elevating the dining experience to new heights.Complementing the exquisite cuisine is the impeccable service at Leon1909. The staff exudes professionalism and genuine warmth, ensuring that every guest feels welcomed and pampered throughout their visit. From recommendations on wine pairings, cocktails to accommodating dietary preferences, their attention to detail was truly commendable.Whether you're celebrating a special occasion or simply seeking an indulgent night out, Leon1909 is the ultimate destination for discerning diners. Immerse yourself in a culinary journey unlike any other, where every moment is savored and every bite leaves a lasting impression. Trust me, a visit to Leon1909 will leave you counting down the days until your next reservation.”

“Why give a small roadside restaurant in Eastern Long Island five stars for lunch?The Food! And, The Fable.Somewhere deep in the wilds off Montauk Highway sitting in a clearing where Gatsby meets Talent lies a small fish house. Here, The Fishermen prepare fresh entrees for The Hungry.It’s really good!Thus, when Your Spirit yearns to see where convertible Porsche’s, Botox and the Eastern sea shore summer elite converge for mealtime, drive two or three hours and eat here. The fish is fresh, the vegetables are local and the one per cent puts their pants on one leg at a time just like us.I loved eating here!”

“Such a great experience. The owner is charismatic and I believe stopped at every table. I lived in Alaska for 7 years and I've eaten a lot over Halibut. The special was Halibut w/ a champagne caviar sauce and it was in the top two I've had the pleasure to enjoy in the lower 48. The Truffle grilled cheese was awesome. The duck was cooked perfectly. The steak fritz was on point. The soup dujour was cream of cauliflower and was just perfect on the pallet. We will definitely be back for the aged steaks and more.”

“Where has this been my whole life?!! I'm always looking for fresh, healthy veggie meal options and couldn't be more obsessed with this place. The spicy sesame pita is my go-to but can't go wrong with anything on the menu. Place has such a cute chill vibe as well.”

“Wow ! What an amazing local place . I'd your not local hop on a ferry . Food is delicious and freshly made. Chicken Parm hero best I've had out. Staff super nice and courteous. Doesn't have to be fancy to be so good . Best of all, so friendly priced.”

“They have a mid-skinny margarita which was a perfect blend of flavor for us. We also had the halloumi taco, the chicken taco and the steak taco, and they were so scrumptious. The guac and chips- very fresh!”

“A great place to test fresh and great wine. A place that makes its own wines with a large and extensive vineyard. Great service when you first arrive. An ideal place for those who like to take photos. The people there are very friendly and make you feel at home.”

“The gluten-free vegan carrot cake and triple ginger rosemary, muffins are perfect! Thank you for taking the time and effort to make such delicious gluten-free vegan products!”

“Not my first time I've been blown away by the Duck entree here. Tonight's was EXCEPTIONAL, and I eat duck everywhere in the East End. Ambiance: groovy room, alive but not too loud Service: smart & knowledgeable, but he 'got' that we were too - great menu guidance, not pushing anything. I trusted the opinions. (not always the case!) Prices: were kind for the zip code. Wine list as well.”

“Got a dosa with chicken, avocado, tomato, arugula, and cheese with a cardamom oat milk coffee. Dosa was larger than I expected and very delicious. Coffee was excellent. Service also was good.Vegetarian options: Mostly vegetarian menu with options to add meat.”

“A solid option for serve yourself froyo. Lots of tasty flavors and they let you know which ones are free of gluten dairy etc. Cups are a generous size and there are a good amount of topping options. There's also a selection of other desserts like cakes and brownie bars and a large center table of decadent candies. Marking one star off because it's very cold inside (the air vents are in the floor and blow on your ankles if you're trying to sit at the bar) and while there are some benches outside and a counter inside the seating fills up quickly and doesn't offer a lot of options. The toppings could have also had a few more options, like mochi and some more fruits. A little expensive but not bad and definitely a fun experience.”

“Java Nation is the best coffee you can find in Bridgehampton. I came almost everyday for my espresso, the beans are thoroughly sourced from great plantations and his own coffee roasting machine is a great quality sign for the shop and shows the passion from the owner to provide the best quality coffee for his guests.”

“Needed to get some protien in and was in the area . A local police offericer told us to stop by . Half rack of ribs and half chicken with cauliflower and the potatoes was exactly what I needed didn’t even know this place existed so it was a surprise to us to know there was a good barbecue spot out here will be back if I’m in the area and will definitely recommend some of my family and friends to go. Also the people that work here very friendly.”

“Great coffee - latte with oat milkStrawberry donuts are awesomeService is friendly & thoughtfulSag Harbor is a great townKid-friendliness: Kids will love the donuts”

“Was working out East when my friend said I must try it. So off we went, and all I can say is WOW !Food is off the hook good and people who run it are awesome.Worth making a trip”

“Excellent service and nice local atmosphere! The menu can be changed and I am not sure there’s much at all I would save. I would probably try and make it more Italian.”

“Damn Carissa and her baked goods and sandwiches. They are as expensive as they are incredibly tasty and inventive.I think I have had everything they sell at least twice. Sometimes twenty times.Atmosphere isn't relevant as it is a take out bakery but do your tongue and stomach a favor and try the "anything at all as it's all great".”

“Delicious! We like to explore the east end in the off season. Plentiful hiking and no crowds. We popped in right before a traditional dinner time and were treated like we were regulars. Started off with pillowy garlic knots that were extra garlicky. Our meals were top notch: huge portions of salmon that were perfectly cooked. Our son had spaghetti topped with huge meatballs. Almost too stuffed for dessert but we couldn't pass up the chocolate chip cookies we saw when we walked in. Couldn't have been happier with a nice end cap to the weekend.”

“The BEST sandwich spot in the hamptons . The focaccia bread is to die for ! The pasta, pizza and salads are also delicious, even have frozen pastas and dinners you can take home to cook later . Lovely family and staff working there , highly recommend! And always grab an extra dressing - it's amazing”

“One of our favorite places, which surprisingly has gotten even better from the first time we tried it. We brought our friends there for brunch last weekend - the food, pastries, and coffee were just as great as I remembered them, but the service is what really knocked the experience out of the park. It was busy even in the winter season, but the hostess and servers were accommodating and made us feel welcome and comfortable, even moving us to a more spacious table as soon as it opened up (without us even asking). They surprised us with a round of hot chocolate shots with homemade marshmallows, which was the cherry on top of our brunch. We were so fond of that experience, we drove 1 hour to return just one week later - completely worth it. They’re undergoing some construction to expand the space (which is much needed given their popularity), so parking can be a little tricky right now, but completely understandable. We’ve made a habit of bringing some pastries home, and are always in awe at how delicious, light, yet full of flavor they all have been. Truly a gem!”

“Food: Very good. Very tasty. Enjoyed a lot. Atmosphere: Has some tables, but have only done takeout. Typical Chinese takeout. They keep food hot in insulated bags - nice touch. Service: Quick and easy. Nice attitude. Price: Average Overall: Will be our go-to for Chinese food in the area.”

“A very cool place, it has a nice menu with lots of choices for Mexican food and is affordable. You see work trucks come and go all day which is usually a sign of consistent quality and speed of service. Lots of other pantry type options which surprised me, supplements and healthy options. Also beer! Good to know since the pickins are slim on the island!”