1110 Hylan Blvd, Staten Island
(718) 448-3838


Tripadvisor Tripadvisor: 4.5
Google Google: 4.6
Yelp Yelp: 4.5
Facebook Facebook: 4.7
Foursquare Foursquare: 8.4


Reviews for Nino's

Danielle Deojay
Food was great. We got the fried Zucchini for an appetizer then 2 pasta dishes for our entrees. It tasted amazing but kind of had a weird smell to it, but still tasted good. Our server was very professional and very sweet - the entire wait staff is great!! However, I did have some little floating things in my glass of wine that skeeved me out, and we waited a long time for the check so the waiter was kind enough to take our dessert right off the check! All and all it was full review
Joe Mis

Decent Italian food, with excellent tomato sauce. Traditional and relaxed atmosphere. Staff is friendly and efficient. Some parking on site, but lots of street parking nearby. The veal meatballs are incredible.

Stefanie Greenberg

The food ...staff...ambiance....was amazing and catered to every need for our daughters sweet 16.■■■■NOT TO MENTION IT WAS OVER 100* with a real feel of 116* this place did an exceptional job if I could give 20 stars I would.

More Reviews(58)


Monday 12:00 pm - 10:00 pm
Tuesday 12:00 pm - 10:00 pm
Wednesday 12:00 pm - 10:00 pm
Thursday 12:00 pm - 10:00 pm
Friday 12:00 pm - 11:00 pm
Saturday 12:00 pm - 11:00 pm
Sunday 1:00 pm - 9:00 pm


#Antipasti / Appetizers | #Zuppa / Soups | #Insalate / Salads | #Pasta | #Risotto | #Vegetale / Vegetables | #Carne / Meat | #Pesce / Fish | #Italian Favorites

Antipasti / Appetizers

Antipasto Freddo For Two$22
Homemade mozzarella, provolone, parmigiana, roasted peppers, prosciutto & tomato.
Gamberoni Cocktail$16
Four jumbo shrimp served with our own cocktail sauce.
Frutti Di Mare$14
Mixed seafood salad served cold.
Mozzarella En Carrozza$11
Breaded & pan-fried white breaded & mozzarella with marinara sauce on the side.
Eggplant Rollatini$10
Eggplant stuffed w/ homemade ricotta & topped w/ fresh tomato sauce & mozzarella.
Homemade Polenta$10
Topped w/ vodka sauce & melted Gorgonzola.
Antipasto Caldo For Two$22
Baked clams, stuffed mushroom, eggplant rollatini, & shrimp Oreganata.
Vongole Oreganata$12
Baked clams stuffed with seasoned breadcrumbs & herbs.
Zuppa Di Cozze$10
Mussels steamed in a white or red wine sauce.
Spiedini Alla Romana$12
Mozzarella cheese & bread, battered in egg & Parmesan cheese, with an anchovy & lemon brown sauce.
Portobello Funghi$11
Portobello mushrooms topped with melted Gorgonzola cheese & aged balsamic vinaigrette served over arugula.
Calamari Fritti For Two$15
Fried calamari with a marinara dipping sauce.

Zuppa / Soups

Pasta E Fagioli$9
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