Soup near Syosset

“ABSOLUTELY PHENOMENAL 10 STARS VERY GOOD DEFINITELY TRY THE CUBANO & THE ITALIAN SUB ⭐️⭐️⭐️⭐️⭐️⭐️“

“Great vibe and food! Excellent service“

“The food always comes out good here compared to other Chinese restaurants. I ask for extra spicy and they make it well. They make everything fast, which is helpful when you go to pick up during work. Staff at the front desk is very friendly and welcoming ?“

“Panera Bread is a restaurant chain that specializes in healthy, fresh, and nutritious food. The menu is varied, from delicious sandwiches and hot soups to refreshing salads and fresh breads. The atmosphere at Panera Bread is comfortable and pleasant, suitable for gatherings with friends or working. The service is fast and friendly, creating a relaxing dining experience. This is the ideal place for those who want to enjoy a healthy snack in a comfortable space.“

“We came in with a beastly group of about a dozen, and the kitchen handled the table with impressive speed. The food came out fast in steady waves, which kept everyone busy passing plates and eating without any lull. Every single dish hit the mark. The geek in me love the technology - from ordering on the tablets, to easy sign up on the app, to contactless payments.

Dim Sum & Starters
- Har Gow: Plump whole shrimp with wrappers that held together cleanly when picked up.
- Sticky Rice Shao Mai: Hearty and deeply savory, easily one of the table favorites.
- Scallion Pancake: Light, flaky layers without the grease you often get elsewhere.
- Sesame Balls: Fried crisp on the outside with the right amount of chew.

Entrees & Wok Mains
- Chongqing Spicy Chicken (La Zi Ji): Crispy bites packed with fragrant chilies and a great numbing heat.
- Mapo Tofu: Silky texture with a rich, warming kick that worked perfectly over rice.
- Pickled Mustard Green Fish Soup: Tart, comforting, and packed with tender fish slices. Unexpectedly a soup - we expected this to be stir fried (didn’t read enough)
- Shrimp with Bok Choy: Fresh greens with a satisfying snap and generously sized shrimp.
- Stir-Fried Udon: Good wok char on thick noodles that stayed bouncy.
- Chicken with Broccoli: Tender chicken and crisp broccoli in a clean, savory garlic glaze.
- Sesame Chicken: Sweet, crunchy, and vanished quickly with our crowd.
- Yeoungchow Fried Rice: Fluffy and light, acting as a great base for the spicy mains.

The staff kept our tea topped off, plates cleared, and the pace moving from start to finish. A reliable spot in the area when you have a big group of hungry people that wants variety and quality.“

“I was recently there for a graduation dinner that just so happened to be father’s day, My server Vanessa made sure we felt welcomed and provided top service. It was so refreshing to receive such amazing service on such a busy day, especially for such a big group at such a late time. Thank you so much Vanessa!!“

“The service is always great, delicious food.“

“That food is delicious inexpensive and filling… staff is amazing and place is clean“

“As a former executive chef, and hospitality professional I’ve learned to manage expectations in fast casual restaurants. Well, to my surprise, Burger Village exceeded all expectations . Arriving for a movie 90 minutes early gave us time to find a place to eat. I had reviewed the few options and Burger Villages natural menu seemed like a great choice. We were greeted (by one of the owners) and promptly met with a smiling server. Drinks, yes. Natural coke, iced tea. Then dinner. One turkey burger with sweet potato fries and one specialty burger with their house sauce and my favorite waffle fries. Both arrived hot and the burger juicy. Both cooked exactly as requested. My medium rare was perfect. Unfortunately, I didn’t anticipate the “heat” or spice of the sauce. Pria, the owner asked if everything was okay. This was a good sign. I mentioned the heat and she insisted on remaking the burger without the sauce asap. She said - “I want you to have a great experience “ wow - in all my years of coaching hospitality professionals I rarely saw this level of care and concern flow so organically. Bravo - we ate, we paid, we promised to come back. A perfect example of owners who care, a team to responded to a challenge and a process at work to overcome challenges. 10 out of 10. YCDB - respectively Dan Z -“

“An absolute and unexpected fantastic experience. The high quality food was freshly prepared and the service was so polite and friendly. They really understand takeout and pack the sauces and liquids separately so the food doesn't become soggy. The sushi and sashimi are prepared to order but they are very efficient and the wait time is not so long. Mizu is a huge step up from the usual asian takeout. It's restaurant quality.“