Customers` Favorites
Customers` Favorites
“I stopped in for an early dinner after driving past a few times and ordered my usual faves: sesame chicken, hot and sour soup, and crab rangoon.Thec rab rangoon was great! It seemed made from scratch with scallions inside for more flavor.The sesame chicken used a different sauce than I'm used to, but it was decent, with some colorful veggies mixed in for a texture change and better presentation.The hot and sour soup wasn't really hot or sour, but had a good mouth feel and plenty of mushrooms and tofu. The crispies served with the soup were pleasant and generous too.It was nigh silent inside when I visited and the atmosphere was fairly non-existent. Try not to dine in here alone unless you crave quiet in a big way.Service was polite and fairly speedy. I'd come again. Seemed a bit expensive (my order came out to 25 bucks) but the price of everything has gone up for restaurants as well as us, and the presentation didn't leave me feeling shortchanged.“
Customers` Favorites
“I was a little suspicious based on some of the bad reviews but this was solid. We even got the pad thai which everyone was talking bad about and it was quite good. We eat a lot of Chinese food, mostly from authentic places, and both the pad thai and and pork with garlic sauce were better than most American Chinese places.It's not fancy and the bottled drinks are a bit of a let down for dine-in but everything we ate was good.“
Customers` Favorites
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“The egg drop soup is great when you’re feeling super nauseous. I also fill up on the fried rice and lo mein. Kind of small to dine in, but the good is great and made without haste. I also watched the owner give an old man with a cough some hot tea on the house. You just don’t see that service much anymore.“