17 Best Vegetarian Restaurants in Chagrin Falls

“my first time at 17!! it was excellent. the food. the drinks. the service. very aesthetically pleasing. definitely one of my top favorite places now. thank you!!! ⭐⭐⭐⭐⭐“

“Always my first stop when I’m in town. Delicious food!!“

“Village Diner just catered my small fundraising event this past weekend. The hot dog bar was so fun and tasty! Prices were reasonable and their set-up and clean up were great. Rave reviews from the attendees at the event!“

“We stopped for dinner while going through town. Our server, Alexis, was amazing. We had the absolute best shrimp alfredo we’ve ever had. We got to speak to the owner before we left. He was so personable and explained how they make their products all fresh. We will definitely be back!“

“Great service and food 🥘 great coffee ☕️“

“The best food and service for the money in Chagrin“

“Good food, friendly staff!!“

“This place is an absolute hidden gem! You can go here. Get drinks, get food and get art all in a One-Stop shop. My girlfriend and I stopped here on a whim because we had seen a pop-up shop being advertised. We were really in for a treat when we got there. Though there is a blacksmith and glass blowing studio on site which was fun to visit and interesting. Inside the bar there is a ton of artwork and random pieces for sale as well as live music, food and drink. What a wonderful spot. Also, around the corner is a studio called Cleveland art. If you're not familiar, you should check it out. I believe that they are connected to the bar“

“The Aladdins in Bainbridge is our favorite Aladdins. The food is just as consistently delicious at the other locations, but we feel the customer service at this location is top notch. Our server last night was Amanda. The employees are always friendly, attentive, and working hard to serve the customers (whether they be dine in or customers picking up). The girls are always moving quickly, and with a purpose. My wife and I are vegetarian, and there are plenty of meatless dishes to enjoy. We each ordered a salad (Mujadara Power Salad and Cranberry Walnut Salad), and as always, they were fresh, and delicious. Also had the Len-Chili soup, which was piping hot and not too spicy.“

“My son took me in to experience my very first michelada! Delicious! Hope to come back for dinner in the near future!“

“Fantastic food , creative characters, and pleas shut the door . Lol“

“I recently had my wedding at Sapphire Creek and it was absolutely perfect. Not only is the venue beautiful, the staff is so incredible and your guests will rave about the food weeks after. Alexis was responsive, attentive, and a constant throughout the process as a coordinator. She made our vision come to life and I could not be happier with their hard work. The staff was always checking in to assist us with anything we needed. We had to change our venue 4 months before the wedding and I believe it is the best thing that could have happened! Thank you Sapphire Creek!“

“Great food. Lots of room at the booth. The service was awesome.“

“Consistent. Friendly. Good food“

“Food is great, we found this on google, best find! Breakfast is reasonably priced, service is good.“

“Ashley SAVED my deployment party for my husband. We had a food truck that cancelled three hours before the event for 175 people. I frantically asked Master Pizza for help in any way they could provide. They went above and beyond and saved my party. I can’t thank them enough!“

“We’ve enjoyed many wonderful tasting menus over the years, but our New Year’s Eve experience at JoJo’s truly stood out as something special. Executive Chef Landon and his incredible Executive Sous Chef, Joe, presented our family with one of the most memorable and perfectly executed dinners we’ve had. Since we couldn’t decide between the options, we shared everything, and we’re so glad we did. The stone crab claws and lamb lollipops were an outstanding start. For entrées, my husband chose the bone‑in ribeye while I had the lobster ricotta agnolotti with black truffle. Both were exceptional. We ended the night by sharing the Luxardo cheesecake and the champagne‑poached pears, which were the perfect finish. The champagne and wine we were suggested were spot‑on, though the wine pairing would have been a great choice as well. The management team, with Mark and Ryan leading the ship that night, made the evening seamless, and our bartender, Michael, was an absolute professional. truly, everyone there is fantastic. Chef Landon once shared a quote with us from Oscar Wilde: “To the strangers that become friends and those friends become family.” That sentiment perfectly captures what we love most about every experience here. We could not recommend this establishment more.“