Sotto
$$$ • Italian, Vegan, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Sotto
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My group of friends had dinner here for my birthday and it was an amazing experience!! Navarre was our server and he did an exceptional job catering to us as first time guests. All of our dishes were delicious! Ricotta donuts are the perfect dessert!
Sotto embodies the feeling of understated luxury. From the wood-fired oven to the homemade pasta, the chef's dedication to every dish is evident. I particularly enjoyed their Italian meatballs and roasted eggplant appetizers, which paired perfectly with a glass of red wine. This place isn't just about dining; it's about enjoying a mini culinary journey. If you're in Cincinnati, be sure to make reservations in advance; otherwise, it's very difficult to get a table.
Excellent food and incredible service! Highly recommend!!
Hours
| Monday | 11AM - 2PM 4 - 10PM |
| Tuesday | 11AM - 2PM 4 - 10PM |
| Wednesday | 11AM - 2PM 4 - 10PM |
| Thursday | 4 - 10PM 11AM - 2PM |
| Friday | 11AM - 2PM 4 - 11PM |
| Saturday | 4 - 11PM |
| Sunday | 4 - 9PM |
Sotto offers a refined culinary experience with robust flavors and a unique ambiance. The dim lighting and energetic atmosphere create a vibrant setting, though some may find it challenging. The service remains consistently excellent, with friendly and knowledgeable staff. The menu features a range of options, including the popular goat cheese honey bread and black kale Caesar salad. Pasta dishes, such as the Promodoro, Cappellacci, short rib pasta, and wild boar pasta, are well-cooked and well-portioned. Desserts, like the ricotta donuts and dessert cocktails, are highlights that many customers enjoy. The open bar layout allows diners to see the entire restaurant, though the noise level can make conversation difficult. Overall, Sotto delivers high-quality food and attentive service, making it a great choice for a memorable meal.