Customers` Favorites
Customers` Favorites
“My wife and I ordered 12 breaded wings, with two sauces combined. We had Thai Ghost and BBQ mixed together. We asked for them to be cooked extra crispy. We decided we would order more if needed. As it turned out, we were stuffed after her 3 and my 5. The kitchen absolutely nailed the crispy texture we were looking for. I had 4 drummies and 1 flat. In order to finish our beer we could not finish all 12. They will be air fried tomorrow for lunch! Next time, we will probably just go with Thai Ghost Pepper!“
Customers` Favorites
“Best place to have a nice beer!“
Customers` Favorites
“Had a late lunch at Leon's today. Ordered the Smashburger. Good burger and proper portion size for the money. The fries were pretty good but I prefer them unseasoned. The soft drink was a disappointment. Had a root beer and my friend had diet Coke. Both were extremely watered down. For a $4 soda they definitely need to up the amount of syrup in the carbonated water mix. The amount of carbonation was good, just not enough syrup. The service was good enough, about what you would expect.“
Customers` Favorites
“Although Waffle House gets a bad rap for being a ubiquitous highway side restaurant, they actually consistently serve very good quality food at a very good price. They also commit to staying open during disaster situations with many of them having emergency backup generators and a special grid-down menu. FEMA actually has a measurement tool for rating the severity of a disaster known as the Waffle House Index, which is based on the degree of interruption reported by affected Waffle Houses. Don’t believe me? Google it !!!!“
Customers` Favorites
“This home town restaurant was very good & the service was great & very accommodating.“
Customers` Favorites
“So upset for the staff working at the marysville location that the general manager or manager will not turn off the door dash location. Ridiculous management!!!!!!!!! They have to close down the inside dining area due to the fact they are back up pages from door dash and short staffed (not that they said anything to us or anything we just overheard them talking in the back kitchen while walking to the bathroom, they weren’t even complaining just very stressed!) Plus the massive amount of to go orders that are piling up on the side of the bar so not go unnoticed and is a dead give away anyway. Our friend also saw a sign on the door saying they could no longer serve the dinning area due to overload as they are very buisy inside. These poor workers came in today to work hard and showed up and don’t even have the manpower to serve people inside aka the servers won’t be able to be tipped or make money all night, I overheard they called him and he told the staff no to turning the door dash off even though multiple people called off and they are behind crazy in the kitchen. How cruel. I would never want the manager of this establishment to run a company, the serving staff and everyone has been so friendly and attentive, I feel so bad for them. They are the reason this company looks good and why we all keep coming back.“
Customers` Favorites
“on 5/12/23 my wife and I had dinner there. I would like to say the food was excellent! Service was great. I had the southwest omelet and she had the BLT and they was the best we ever had! we shared the double blue Berry pancakes and we couldn't stop ohhing and awwing over them. The race was on to see who could eat more!“
Customers` Favorites
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“This location has stepped up their game and moved to a chick-fil-a type drive thru. The teenagers had their hands full because they were incredibly busy, but that is exactly what the younger generation needs! A little pressure and urgency and they nailed it. Great work here at this location!“