“We were a large-ish (10) group, but still the service was sloowww. Seemed like 30 min or so from taking our order to getting our food. The food was great, server competent and nice, if not super attentive. So I'd happily give it 5 stars across the board otherwise.“
“Friday March 8, 2024, 5:30pm.The restaurant was very busy told it would be a 30 minute wait so we sat at the bar. The bartender Julie served us immediately. She was polite and cheerful. We told her we were waiting for a table and she suggested to us to stay seated at the bar and that she would take care of us so we decided to eat at the bar. We ordered the Lobster artichoke dip as an appetizer. It was delicious and served promptly. We then all ordered the Friday special fish and chips. Food was served promptly and our drinks were refreshed. The fish was lightly battered white flaky and delicious.The coleslaw was creamy and fresh. The "chips" French fries were cooked perfectly golden brown and delicious. Even the tartar sauce was better than many I have had before.The dining experience was delightful and I highly recommend this Red Lobster location. If I am in the area again I will stop back.“
“Food was delicious very warm fresh couldn't ask for more. Service was phenomenal I wish I could give them 6 starters the worker was very nice polite and brought my food out to my car. The restaurant was a little bit dated as the exterior looks like it could use an update.“
“Wife and I came here for our anniversary and it was first time visit for both of us. First and foremost, the oysters were outstanding. Ordered ten to begin with and ordered another ten for desert...they were that good. I got the NY strip for my main and wife got the crab legs. No joke, the steak was one of the best I've had. Wife loved the crab.“
“I was fortunate to have the wonderful experience of dining here last evening for a work related function. Everything I ate was nothing short of exemplary! Absolutely the best steak I have ever eaten (I had the Ribeye.)Everything was as unique as it was delicious. My only regret is that they do not have a location where I live in Philadelphia. Wonderful atmosphere and attentive staff as well. Do not hesitate if you have the opportunity to dine here.“
“We went for our anniversary. Trying a new spot we have been hearing about. Our waiter was super amazing. I got the tune med rare(to share. I suggest seared). And orzo side with tomatoes. They were good and flavors blended. Warning to you. It is a chilled dish so it won't be hot. My fiance got southwestern pasta and mac n cheese. The pasta had good blend of peppers and spices. Creamy dish. The mc n cheese was ny style and was good for.trying it that way“
“We LOVE El Vaquero, especially the Perrysburg location. Staff is always welcoming and friendly. Food is served fresh and quickly. El Vaquero is our go to Mexican restaurant in the greater Toledo area. We have dined at El Vaquero on regular basis for 10 years! Naturally we have our favorites but also venture into trying new items from time to time, regardless of what we choose we always leave full and happy! If you haven’t stopped in yet we highly recommend you check it out!“
“I had about given up on prime rib after the last couple of restaurants. This place has restored my faith. BEST prime rib I have in a long time. The salads were fresh with lots of greens. French onion soup was pretty decent. The deep fried chicken tasted good. The only reason I left a 4 star is the grouchy, snappy server.“
“Erica, our waitress, helped us make just the right dinner choices, knowing Rosie's menu and their fresh catch selections! She was a delight, tending to every detail! The food was amazing!!! Highly recommend their seafood pasta and grouper, excellent!“
“We find the food to be consistently great and often get orders to pick up as well. Kim is by far our favorite person there.she is always friendly, and never seems to miss a detail on our orders. She is part of the reason we go there instead of to a competitor in Perrysburg.“