29 Best Italian Restaurants near Milford

“First, long time drivebyer, first time diners. This is multi fold. 1) I recommend Padrino 100%. A surprise destination for Monday as “marinara night”. 2) Grace is one of the nicest, personable, and best servers I can say I’ve had in recent memory. After telling her that we had never been and how we typically order food when we go out, she walked us through every page of the menu and asked pertinent questions like “hey do you guys want apps tonight?” After we talked we thought maybe we should try a pasta, hoagie, and a pizza. She provided suggestions for each of those sections and we took her up from her list. I saw an employee of the _____, not sure if it was month, day, week, or what, or if she’s had it before, but she definitely deserves it! Which brings us to… 3) FOOD! Not only that, but PRICE!!! I will preface this as if nobody picked up on our “try some of a lot of things” and then have leftovers for the next day approach which has been illustrated above, but I’d say what we got was SUBSTANTIAL for what we spent. Heck, screw the dollars, let’s talk about flavor! Pasta: Vodka Tortellini, and she recommended we each get a garlic knot to finish off the sauce. I can’t give a fair shake to the knots because I just couldn’t eat anymore, but boy did they look and smell delicious. But the pasta? Shoo Sammie: Padrino Club. Sure it sounded and probably gets viewed as basic, which it was way more than basic thanks to their garlic aioli to top it off. And go with Grace, swap for the Parmesan fries! I’m not usually one for fries anymore but golly…. Parm fries for the win (I’ll say they’re at fault for me not making it to a knot) And finally Pizza: again our quests of trying a lot we were told we could split a large between specialities and we did. The choices: Chef’s Forte and Drunken Goat. I can safely say I’d expect any of their pizzas to be delicious based off trying these two. The veggies part on the Forte were SO big and noticeable and delicious and cooked to perfection. Will we be back? 100%“

“Today’s visit was terrible. Pizza had huge bubbles that were charcoaled and bottom wasn’t baked. Service was not good either. A small place that somehow accommodated a party of 10, 8 of which were loud teens. We were moved to accommodate these guests and they didn’t behave like someone their age should. Ruined a Sunday evening meal.“

“We went here because was close to the hospital. Used to go to olive garden. Never again. Carrabbas is top notch from top down!“

“Outstanding pasta and pizza and the bakery breads are even better. It’s the best bread I’ve ever had anywhere? Game changer bread! You gotta try it…“

“Ashley helped us with a gift card fiasco(Something called Feeding America). It was Mother's Day and very crowded. She spent time with us even though she was needed elsewhere. SO IMPRESSED! We definitely will be back. BTW food was excellent!“

“the crew and food was awesome. amazing staff 100%“

“It was our first time there and they had amazing food, great staff!!! We will definitely come back Again and would highly recommend them!!!“

“LOVE this place! The food, the drinks, the atmosphere! They have the best espresso martini ever! After dinner dessert drink! TRY IT!“

“We recently attended a private "pop up" dinner here. The home made pasta dishes were absolutely delicious and the best pasta that I have experienced outside of Italy. All meal courses were wonderful and unique. The chef has a true gift. The service was friendly and efficient. We will definitely return!“

“Great food, great atmosphere loved our dinner there“

“I had an awesome experience at Olive Garden thanks to the two Kates working together! They were both incredibly friendly, had amazing attitudes, and made me feel welcome right away. They acknowledged me quickly and took my order with a smile. I think they both need a raise“

“Been a fan for years, this one by far best experience and customer service I’ve had. Bring on to nashville, I’ll invest.“

“Excellent service and the food was great! Definitely a go to place for a casual meal.“

“There for a special Birthday Lunch. We were very fortunate to be seated with Shayla. I hope i spelled it right. She was very attentive, warm and welcoming. She offered a lot of knowledge of the menu, and was very informative. Great Service we we won't forget.“

“Great spot. Busy without being overly loud, good decor, attentive service without being intrusive. Shared octopus starter, salad, pizza and panna cotta and everything perfect (maybe could have used some flakes of salt to finish octopus). Great place to have in the neighborhood-all the restaurants in this group are good but this is our favorite. Sat immediately at the communal table.“

“If you’re looking for amazing Italian food, please check out this restaurant. Some of the best Stromboli and calzones I’ve ever had with great service and absolutely deliciously homemade sauces. Ask them to whip up a batch of pink sauce for you. You won’t regret it.“

“So happy OG delivers. Abby is so helpful & I placed an order & called back to add extra sauce . Told her I would b happy to pay extra & she did not charge me . The food portions are huge like when dining inside . Free delivery too! I highly recommend. They pack utensils & extra napkins without asking .“

“Our first date 5 years ago was at Bravo in Mason. This evening was a celebration of our first date. Destiny served us and made our time so special. She's the best. We are also so glad that they have brought the yummy bread and olive oil back!!“

“Y’all, Francesca is the best. These are the best croissants I have had in Cincy, and some of the best coffee. I came in to pick up a birthday cake and Francesca spoke with me in Italian and was so, so kind and generous. Definitely go see this place.“

“THIS is for the College Hill location... that Big Gripp is absolute ⛽ 🔥 👀 🤤“

“Best NY style pizza in the area!“

“I’ve always loved Taglio - they were extremely underrated years ago, and it’s amazing to see what they’ve grown into. 3 years ago I found out I had celiacs, and was no longer able to eat wheat. When the Gluten Free crust came out I was incredibly excited.

On a very busy Halloween night, we ordered a gluten free pizza and they did fail to note which pizza in the order was gluten free and unfortunately no one could tell the difference. We called, and Taglio was kind enough to re-make the pizza and deliver it to us. The customer service experience was great, especially on a busy Halloween night, allowing me time to eat and to get to take my kids trick or treating.“

“delicious pizza done perfectly even with special instructions“

“I will always like Angelo's pizza. Grew up eating it. That being said, I don't care too much for the crust now. Fluffy and thick, not like it used to be. I prefer the old crust any chance of getting it back.“

“Delish and quick. It's always been busy when I've gone but the online ordering worked pretty good so it was grab and go once you got thru the line. Detroit style is a great change of pace from essentially everything other pizza place and punches well above its weight class in the cost/taste department.“

“Great pizza! Everytime we're in town we order from the one on Sutton. Never disappointed. Very friendly and accommodating.“

“What a great place! Food is great and there is a lot of it. Neither my wife or I could finish it!“

“Also good experience going to Bravo’s“

“This was my first time at this Penn Station location, and as always, I’ve loved their subs—this location didn’t disappoint! I got the monthly special, the Reuben, along with fries and a drink. I chose the lemonade, though I think the special is supposed to be for fountain drinks only, but I appreciated the free upgrade! :-)

The service was great; the employees were friendly, had happy expressions, and were willing to help when needed. I visited on a Thursday early afternoon and was impressed with the service I received. The location is very convenient, close to dealerships, so I stopped by after my car maintenance.

I’ll definitely be back when I’m in the area!“