“5 out 5 . The only complaint is on the portion of the side of Mac and Cheese which was delicious. Subs were made to order and we're made correctly , which is appreciated! People behind the counter were friendly and I was greeted as soon as I walked in. For 2 8 inch Subs and a side of Mac it was $23 . Order to the app which was user-friendly, only complaint there is you can't substitute meats on the subs. I would recommend only turning right off Navarre to get into the parking lot .“
“My first time eating here, Mongolian beef and egg fried rice w/ 2 egg rolls ?Amazing, value leaves about food for 4 for around 20,AlsoYou should BE RESPECTFUL to the owner who's been making food here for 34(!) Years, it's good for everyone ?A+ FROM A CONISSEUR“
“Good service always, great food with healthier options, quiet, nice and always clean..Only take away for me is that they don't cut the bread out like a boat so I barely eat there now cause I like the perfect amount of bread to meat and veggies ratio, and hate asking them to cut it the way they did before they were born.“
“We love going here for a quick, semi-healthy meal (I love my cheese and Mayo! 😋). I really wish that they would keep the oven roasted turkey on the menu permanently though because that makes a nice hearty sub! 👠Really fast service even when they're busy. We don't drive so we dine in when we go and it's not really loud in there like other fast food places because they don't have all of the timers going off at once and all the noise of the fryers. It would also be nice if they would bring back the Rold Gold pretzels too! Must be the pretzel salt on those because it couldn't be the total sodium count as a reason they don't have them. That would be laughable! After all they are baked! Yes... Great subs and you can watch all the traffic on Navarre! LOL!“
“Always enjoy the burgers, but Dad and I went for lunch and had the three-piece walleye dinner. Although a little expensive for lunch prices, the food was delicious and there was plenty of it. We spent about $50 for the two of us all said and done. Dad took one of the fillets home and I only finished two and a half of the three pieces. He came out very crispy, not too greasy. Fries and coleslaw were both good.“