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Customers` Favorites
Customers` Favorites
“Look online at the prices on the online menu, as they are not inexpensive. Once you appreciate what you will be committing yourself to, know that you will get great food and well prepared cocktails.
Royal Miyagi Oysters, raised off Vancouver Island in Baynes Sound and from Penn Cove Shellfish in Coupeville, WA are/were excellent. Mildly briny with a hint of kiwi-like delicately sweet finish.
The Vin Gris wine sauce used to sear the Sea Scallops was so good, we ordered bread service after to capture the remaining sauce, to let none of it go to waste.“
Seafood • $$
Customers` Favorites
“good seafood, friendly service. Excellent cheddar biscuits“
Customers` Favorites
“Service n food was outstanding“
Customers` Favorites
“Excellent food and server. We especially enjoy watching the ice waterfall melt over the lobster tank. This is one of the few restaurants in the area that offer Chilean sea bass which is one of my favorite and it was cooked to perfection. I also had the shrimp as an appetizer and it was large and crisp, not soggy. Only downside is the noise level.“
Customers` Favorites
“I love this place“
Customers` Favorites
“Great food, Good margaritas, Service could be better, been there twice for dinner both times we were presented the bill in the middle of our dinner, Kept coming back to our table while we were eating almost like she was rushing us to leave, We tip very well, also there was not many customers so don't understand the rush to leave“
“This place is amazingly good, got crab legs, salmon, and scallops and omg it was so so good, I’m telling people about this place and I’m coming back, they won a new customer bc this was my very first time getting this food, oh I forgot to mention that you get these great sides of corn potatoes and broccoli yummy the seasoning was spot on too… thank you crab island“
Customers` Favorites
“Ate there for the 1st time today. Great food, very friendly and our waitress was awesome! Will be back!“
Customers` Favorites
“The fettuccine alfredo & tortellini wasn’t worth the price. The tortellini reminded me of chef Boyardee in a can. I recommend the Italian food at Antonio’s Italian cuisine or Olive Garden. The waitress was very polite, the atmosphere was great, however I wouldn’t eat any Italian dishes from here again.“
Customers` Favorites
“Perfect date night meal! Food was excellent and prices definitely reasonable. Service was good, and the time waiting for our meal was pleasantly spent watching the game and chatting. We will be back for sure!“
Recommended
Customers` Favorites
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“Went out to eat at the Whitehouse Inn ... my bill was $23.16. I gave him $40.00.... should have gotten back 16.84. I would have left him a $5.00 tip. But he brought me back $7.00. Got that???? So I went straight into the kitchen and found him. He knew ASAP and I said I gave you $40.00 and showed him the 7.00 he immediately gave me $10.00. So just to be nice the I gave him $2.66 tip. Watch your change back on cash customers... It was a male with black hair and about 45 years old maybe.“