“Twelve of us ladies went to Wilson's Grill for a birthday lunch this week and Wilson outdid himself with service and food. I had split a catfish dinner, fries, and salad with my friend, and we both loved it. Salad was so crisp and delicious and fish had just the right amount of breading and very tasty. Others tried the fried chicken, cheeseburger, and loved it. Wilson treated the birthday girl and let us all try the cheesecake bites. Go try Wilson's Grill!“
“I have never loved rotisserie chicken until I tried it from here. The chicken melts in your mouth and has just the right amount of seasoning. You can even watch the chickens rotate while you eat. The asides here are also super yummy! The macaroni and okra are to die for!“
“Manager ignored me wouldn't take my order try to help everyone before me even though I was there first. Make sure she unpacked every box before helping me and the other five employees were just standing around laughing and playing and would not help either.“
“Leslie was the one to help me and my associate. Told her I never been before she explained what options there are and some of her personal favorites. Made sure we got what we wanted. Came over to explain wings are made fresh per order so it might be a bit but it came out crazy fast and man it was so good. Service was great, food was great, prices good… so all in all I’ll be bringing my team with me next visit“
“This is the best Chick-fil-A. My spicy chicken sandwich really hit the spot. The service was outstanding and quick. The staff was all friendly.The giant playroom for kids is a bonus. We don't eat here often, but it's good when we do!“
“The food is so awesome and the customer service is a good as it gets for a Chick-fil-A. This location is always packed during lunch hours as it is located right off Memorial and Penn. Sometimes it gets a bit frustrating if you are just trying to grab something quick but its not Chick-fil-A's fault if their always busy. I recommend this place always.“
“We were seated promptly for our reservation for 2 at 7:00 on a Saturday night. We ordered the kimchi pancake, sticky ribs, tteokbokki, and sesame creme brulee as other online reviews had recommended, and we weren't disappointed. The tteokbokki was the table favorite - definitely not a fusion dish we'd had before, and lived up to the hype. As the cherry on top, Chef Lee even came out at the end of our meal and chatted with us for a bit. He was friendly and generous with his time - he was happy to spend a few minutes discussing the food and his current run on Food Network's TOC 5. The meal was already delicious, but getting to meet Chef Lee and having him be so kind to us in person really made our night. Wishing him and the Birdies team nothing but success!“