16 Best Vegan Restaurants in Kitchener

“LOVE cafe pyrus so much!! so grateful to have a fantastic vegan restaurant located in kitchener's downtown. i have explored the majority of the menu and i have not been disappointed once! you really can't go wrong with any of their offerings,

special shoutout to their changing rotation of baked goods - the scones and muffins are amazing and the nanaimo bars are out of this world good!!“

“I drive all the way from Guelph just to get food from here. Everything I've had so far is delicious, fresh and affordable. I would recommend ordering by phone before you show up though, they are usually busy and everything is made to order.“

“Absolutely delightful dinner experience!
Loved the ambiance, the staff was one of the friendliest staff I have come across.

It was all good vibes from the moment we entered. Brianna was our server and took good care of us.

The food was absolutely delicious! Everything was fresh and we got a table near the kitchen and saw them making everything with such good care. The complimentary house made bread started the things off with a bang. Still cannot decide which one of the 2 butters were better, they were both exceptional.
Tried the Spinach and Artichoke Dip, Chicken Marsala, Chicken Tetrazzini, Honey Ginger Fizz and a slice of Vanilla Cheesecake. Everything was 10/10 perfect. Taste, texture and quality was all amazing.

Thank you for making our date night memorable.
Definitely going back and taking all our friends with us.“

“unfortunately you can not pay with CASH“

“There is nothing negative to say about this place. I've come many times, and judging by the line waiting for take out on a Friday night, I'm not alone. The rice is pillowy soft and dissolves on the tongue. The chicken is tender, juicy and deliciously spiced. Might be the best pita in the Region. The owners are generous and treat everyone so well - the perfect way to keep customers happy and coming back.“

“It was nostalgic to come here since my family has been to the original one in downtown for many years. The interiors are bright and the restaurant is busy for lunch.

They offer your standard fixings for Vietnamese restaurant with a little bit of everything. Right now they are serving a complimentary tea with a hint of pandan flavour.

Unfortunately my dish (hu tieu my tho) did not look like the photo in the menu with the same toppings which was a bit disappointing. This dish used to come with a prawn cracker when the restaurant first opened but I understand it's not easy for restaurants nowadays.

Overall, it's a clean and simple location to satisfy your cravings for Vietnamese food.“

“Wow - first time ordering and the food was so great! Best wonton soup I’ve ever had and the chicken tikka was wonderful!“

“This is fine dining at it's best. The food was amazing and all fresh and cooked to your requests. My husband and I with another couple had the most enjoyable time there this past Friday night..Service was excellent and we also got to enjoy live entertainment by Mary Catherine Pazzano singing and piano playing. while we dined.. I felt like dancing in the restaurant.. Food is not cheap but if you want to go for an exquisite meal this is the place to go. I plan to go back soon.“

“Had the nachos at the gluten free festival. They were so good that I had to look up the vendors that were there to find out where these lovely ladies are located! I look forward to coming in from Hamilton when I can!“

“I recently tried the pizza at Pizza Prosciutto, and it was absolutely fantastic! The crust was perfectly thin and crispy, the sauce was rich and flavorful, and the toppings were fresh and generously layered. The prosciutto added the perfect salty, savory touch that made every bite delicious. You can really tell they use high-quality ingredients and put care into their craft. The service was also excellent — friendly, fast, and welcoming. I would definitely recommend Pizza Prosciutto to anyone looking for a delicious, authentic pizza experience. I'll be coming back for sure!“

“With original and eclectic decor, my experience at Yeti was light hearted and fun. Sourcing locally grown and produced food, the meals were well thought out and presented. Although you are not served at your table, there was a homey feel to grabbing your mug of coffee before sitting down. The gentleman behind the counter was warm and friendly. Definitely worth the visit. I will be back!“

“Afework and Helen and Chef are AMAZING! The food is delicious and they came and set up and prepared food for our special girl’s 30th birthday when we couldn’t dine in! We are blessed. Please support these beautiful people and enjoy their delicious food!!!“

“Wonderful AYCE sushi! Definitely worth a try, sushi was fresh and tasty!“

“Spectacular Pho. Incredibly nice staff, and I love the look of the place. The chairs were very comfortable.

Portions for pho are huge. All the ingredients and sides that come with it, like beqn sprouts and Tai Basil, were nice and fresh. I highly recommend the Taro Boba as well. I will definitely be back here.“

“I’m giving this five stars based on the price. Where else can you get an all beef foot long hot dog or pork sausage on a fresh bun, with a large soda, with a refill, for so cheap? Currently only $1.50. You must be a Costco member to enjoy. You order at the kiosks and grab your order when it’s called from their walk up counter. Other food options include fries, pizza, soft serve ice cream, all reasonably priced, but the hot dog w/drink seems to be the best deal. Ask for onions on the side and you’ll get a tiny container of chopped onions too! The seating area is very limited and you’ll need to clean off a table if you’re lucky enough to snag one. (I use a packet of their vinegar w/napkins to clean).“

“You go in, order, then sit while they make and bring you your food. Its casual, but the food is top notch. Had the Big City Smoke which had chicken base ramen with a long slice of pork belly. It was soft and full of flavour, absolutely worth it. Had the side of edamame with chili oil. I loved it here - it was fast and delicious. Only point I would change is that it was slightly salty but does not take away from how punchy and plain delicious it was.“