The 6 Cafe & Restaurant
$ • Chinese, VegetarianAbout The 6 Cafe & Restaurant
Customers' Favorites
Ginger and Egg Fried Rice with Dry Scallops
Fried Rice Noodles with Beef and Vegetables
臘味生炒糯米飯
Sweet and Sour Pork
Fish Sauce Chicken
Shredded Chicken
Sweet Soft Tofu
Eel Fried Rice
Fried Chicken
Fried Beef
The 6 Cafe & Restaurant Reviews
The best tofu curd in Toronto! I like the ginger syrup so much!
We went to this joint after pickleball, just in time for their happy hour menu.
I ordered the chicken and fish cake vermicelli in tom yum soup. Have to say both the chicken and fish cake were yummy. But the soup was very plain tasting Tom yum soup.
I love their tofu pudding with the ginger syrup. If you order it, you should do it 15 mins before you end your meal because it takes time to prep. They told us 10 mins but 15 mins later, it still wasn't served, so we had to...read full review
I ordered the chicken and fish cake vermicelli in tom yum soup. Have to say both the chicken and fish cake were yummy. But the soup was very plain tasting Tom yum soup.
I love their tofu pudding with the ginger syrup. If you order it, you should do it 15 mins before you end your meal because it takes time to prep. They told us 10 mins but 15 mins later, it still wasn't served, so we had to...read full review
The noodles were way too sweet.
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | Closed |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
The 6 Cafe & Restaurant in Markham is a Hong Kong-style cafe with an interesting interior decor featuring succulents and a large lucky cat collection. It offers a wide selection of lunch and dinner menu options, including set dinners where customers can choose their entrees and pay based on the number of dishes selected. The cafe also features a mid-afternoon tea selection. Service is generally friendly and attentive, with food arriving quickly. Some dishes, like the Sweet & Sour Chicken and Stir Fried Beef, are fresh, flavorful, and well-prepared, making it a good spot for a meal with quality food. The deep fried pork chop cutlet is crispy, not oily, and keeps the juice of the meat, with a thin flour coating. The milk tea is a nice Hong Kong style, though some may find it too strong. The atmosphere is nice, and the owner's attention to detail is evident. However, customers are advised to be considerate and not occupy tables too long, as there is often a line of people waiting. Some dishes, such as the Tofu dessert, are delicious but a bit pricey. Service is generally okay, though some dishes, especially take-out options, have been noted as microwave-prepared and not ideal, with some issues like dried-out chicken and refrigerator smells. Despite this, overall, the cafe remains a popular spot for good, reasonably priced food with generous portions.