滿意粥粉面 Very Good Congee & Noodle
$ • Asian, Chinese, NoodlesAbout 滿意粥粉面 Very Good Congee & Noodle
Customers' Favorites
deep-fried wonton and dumplings 炸雲吞拼水餃
beef brisket lo mein 柱候牛腩捞面
Wonton Noodle Soup with Shrimp Roe
Deep Fried Dace Fish Balls
艇仔粥 Assorted Congee
Deep Fried Fish Skin Soup
豬潤牛肉粥 炸三寶
Beef Brisket and Tendon
Pork Liver Congee
Rice Noodle Roll
Recent Reviews
176 ratings
Share your opinion about 滿意粥粉面 Very Good Congee & Noodle
Staffs are very friendly and polite. And the restaurant is very clean.
Good service & good food as well👍👍👍
Got raw squid ball takeout
$14 no tax for 0.5 lbs (13 pcs)
Ok to pay by credit card
Taste not bad but nothing spectacular that I must go back to this place.
Clean environment, quick service, friendly staff.
$14 no tax for 0.5 lbs (13 pcs)
Ok to pay by credit card
Taste not bad but nothing spectacular that I must go back to this place.
Clean environment, quick service, friendly staff.
Hours
| Monday | 10AM - 8PM |
| Tuesday | 10AM - 8PM |
| Wednesday | 10AM - 8PM |
| Thursday | 10AM - 8PM |
| Friday | 10AM - 8PM |
| Saturday | 10AM - 8PM |
| Sunday | 10AM - 8PM |
滿意粥粉面 Very Good Congee & Noodle is a hidden gem in the Kings Square shopping center. The restaurant offers a variety of traditional Hong Kong-style dishes, including fried bread rice rolls, noodle soup with beef tendon, and shrimp/mince pork dumpling in shrimp roe soup. The reviews praise the restaurant's generous portions, delicious flavors, and excellent customer service. The staff is approachable and friendly, providing attentive service. The soup noodles are cooked well, and the congee comes with peanuts that are so good, many want to order another plate. While the fried wontons may not have much flavor on their own, the sweet and sour dip provides a nice complement. The restaurant's atmosphere is comfortable and modern, with a clean interior and a simple design featuring a forest birch background wall. Prices are reasonable, around $12 CDN + tax for similar dishes, comparable to other specialty wonton noodle shops. The restaurant is spacious, with 5 or 6 booths and tables for 2 or 4, making it a good spot for lunch or dinner. Parking is plentiful with accessible underground and outdoor options. The broth of the beef tendon soup noodle is clean and smooth, with marinated beef tendon sauce as a highlight. The noodles are refined, thin, and fresh, though slightly less bouncy than in some other places. The "9 yellow" sprinkled on the broth adds an authentic touch, and the beef tendons are in good proportion, with a perfect texture. The chili oil is fresh and flavorful, adding just the right spice. The assorted congee, however, may be a bit disappointing due to limited toppings and variety, mainly featuring strands of pork and a few pieces of squid and jellyfish, lacking shrimps and other ingredients. The shrimp wonton soup noodles come with five shrimp wontons and a clear, flavorful broth with plenty of shrimp roe on top, which is a nice touch. The wontons are well-sized, with shrimp paste and wholesome shrimp, offering a satisfying bite. Overall, the service is excellent—staff are hardworking, friendly, and accommodating, making the experience enjoyable. While the noodles are good and typical, they may not be as hyped up as some YouTubers suggest, but they still do the job well.