British Restaurants near Mississauga, ON

“Wonderful food, exceptional service. 5 stars all the way!“

“It’s mind boggling that people have the nerve to complain during a pandemic, and then after being short staffed. But think about the restaurant staff that went to work to serve you… no one asked for anyone to wait to get seated, while the restaurant was following federal rules.“

“Dinner and dessert in one place! Love all the meat pies and of course their award winning buttertarts. Highly recommended.“

“The food is out of this world!!! We went last night, chicken tikka, stuffed Yorkie fish and chips. All are the best in category. How is that even possible? Somehow they have knocked all of them outta the park. Even had live music ❤️“

“Richard has been at the fryer for 49 years.
I used to visit thru the years whenever I was nearby my father and friends always loved the food and friendly atmosphere.
Highly recommend, I now live 2 hrs North and honestly can say still the best Halibut and chips in the province.
Well done Richard.“

“Went there for a Sunday brunch menu, food was delicious. However, one of the people in my party had asked for half salad half tater tot. It came with full tater tot and then when we requested the half salad, none came. Naturally, it didn’t stop us from enjoying our meal just something small that was overlooked that could easily be fixed.

Still highly recommend this place for an enjoyable atmosphere and delicious food and good cocktails“

“I have been going to Franklin House for over 10 years. The group to which I belong reserved the upstairs party room nearly every month for a cultural talk or a movie and every December for a Solstice get-together. The place was good, convenient and the availability of the screen in a private area made the place essential for us. I knew many of our members complained about the (inconsistent) food quality, but we put up with it because of its other advantages. After the pandemic, and also possibly due to (lets say) miscommunication, we stopped going there.

This changed drastically with the change in ownership nearly two years ago. The new owners, Sunanda and his partner Amrita are both very friendly and very helpful, and are keen to improve and restore the reputation of this historic pub. There has been much improvement since then. The old menu that included many disappointing items, was pared down to essentials that they make well. I particularly like their Ghost Burger and their Himalayan Momo.

Based on this notable improvement, a friend of mine who used to attend the events that I organized, now hosts a separate group to which I belong there at the Franklin House. Good reputation travels by word of mouth.

Yes, there is room for improvement. but that is happening.“