Konia Kitchen and Bar
$$ • Vietnamese, Bars, VegetarianAbout Konia Kitchen and Bar
Customers' Favorites
Signature Sticky Wings Canh GA Chien Nuoc Mam
Golden Glazed Wings Canh GA Chien Trung Muoi
Konia’S Style Beef Steak Bo Bit Tet
Tossed Jackfruit Salad Goi Mit Chay
Imperial Veggie Rolls Cha Gio Chay
Banh MI on the Gang Banh MI Chao
Pork Patties Platter Met Bun Cha
Tossed Mango Salad Goi Xoai Chay
Pork Patties Vermicelli Platter
Vietnamese Pork Sausage
Konia Kitchen and Bar Reviews
194 ratings
Share your opinion about Konia Kitchen and Bar
Grilled chicken is great. Love the soup on the side.
Wow! My mom and I sat down for lunch on Tuesday. Our server, Andy, quickly made sure we had the best seat in the house, menus, and water. The spring rolls were great, perfectly crispy with a flavorful filling and nice fish sauce. The banh mi was also very good, maybe it could use some more veggies but for $13 for a sandwich and iced tea at happy hour, it's a great deal!
The three things that absolutely blew me away were:
1. Andy, the server. This man made our experience...read full review
The three things that absolutely blew me away were:
1. Andy, the server. This man made our experience...read full review
This place is one of my favourites in the area just for a guaranteed good meal. The staff is friendly and it’s really cozy.
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 10PM |
Konia Kitchen and Bar is a relaxed restaurant with a cool atmosphere and a beautiful spot to dine in. The staff is friendly and polite, providing excellent service. Customers have praised the quick service and the cleanliness of the place. The food is amazing, with a variety of vegetarian options and standout dishes like the Banh Mi sandwich and the Vietnamese chicken noodle soup, described as pure comfort in a bowl. The broth is light yet deeply flavorful, with spices like star anise, ginger, and cloves. Prices are reasonable, and they offer a happy hour from Monday to Thursday. The restaurant has a more premium Vietnamese vibe, with a lovely ambiance and decor that is modern and artistic. Customers enjoy sharing dishes like the tossed beef salad, golden glazed wings, and Vietnamese pork sausage Banh Mi, all reported as delicious. The portions are very large, and the flavors are unique compared to other Vietnamese restaurants. The restaurant also offers great vegetarian options, including fresh rolls, vermicelli, and Bun Bo Hue, with flavorful mock meat made from mushrooms. Recent customers also praise the mushroom banh mi, beef vermicelli, mango salad, and cocktails. The atmosphere is inviting, and the restaurant is family-friendly with high chairs available.