Dim Sum Restaurants near Unionville, ON

“It is the best curry fishballs I have ever had in Canada. It is very tasty. I love its spicy. It will be the go-to place for me to get curry fishballs and other Cantonese food and soup. I also bought blueberry Muffin and beans carrot pork bone soup. They all look very yummy. I recommend people who love Cantonese food to visit this shop. :D“

“So glad I discovered Fu Kee Bao Dim! They offer a huge variety of dim sum, baos, dumplings, and Chinese dishes that make life so much easier. Everything is frozen and ready to steam, no need to defrost! The location closest to me is right across from Markville Mall. The lady there is super friendly and helpful, she took the time to introduce different dim sum options and explain how to properly steam them. My top favourites are the Cream Custard Bun, Har Gow, and Siu Mai, highly recommended! Perfect for quick, tasty meals at home.“

“Good food and Good Services!!“

“I grew up dining here at 369 as a teenager to adulthood, as time goes by, you could tell the quality of the food drops a little and portion of the food drops a little but why do I still go here? Coz for nostalgic reasons and there just aren't many Shanghai restaurants left in Toronto.

If I want to eat Shanghai food, this is pretty much the place coz I would avoid the knock off and fake Din Tai Fung, so not much options.

Anyhow, we order the little dragon soup dumplings, meat is juicy but the size gets smaller. Still steamy hot but I would prefer bigger portion so more juice comes out of the dumplings.

We used to like pan fried pork dumplings (wor tip) but I can't justify seeing the price of 5 pieces jacked up from $6.95 to 11.95 CDN.

We ordered the hot & sour soup (good balance of the spicy and vinegar taste), still decent ingredients and toppings, good amount of heat with some spicy but eatable for many.

The Shanghai thick noodles has good soy sauce look and taste, portion is decent for this dish but would prefer more meat and raw cabbage, there are lots of noodles but not enough toppings.

Our favourite dish is the creamy broth tender chicken with angel hair like noodles. It's a very simple yet difficult to perfection coz if the noodles were overcooked, the angle thin hair like noodles could go soggy. Luckily, they do a great job here.

Overall, I would still come back, sucker for Shanghai food and there just not many left in Toronto, could it be better, sure.

The service here are usually very good, friendly and polite servers.

Parking: Free outdoor parking in the plaza. Usually it's reasonably easy to find parking. However, when it gets busy, it could be harder to find one, so please be patient.“

“The presentation of the dishes, the quantity and the taste were fabulous. The house was full on today's (Saturday) late lunchtime when we arrived. But we were seated shortly because of the 3-4 diligent young servers. We would like to thank Owen specially for his helpfulness and kindness so that we had a happy lunch!
We ordered deep fried spicy tofu which was just right for my palate to handle. The wrap of the beef steamed dumplings, or baos was thin with sufficient juice inside which is as good as the famous Chinese restaurant in First Markham Place. Last of all, the pork wonton in chicken soup was yummy too! Forgot to say the price was very affordable! Bonus!
I definitely will bring my family there in the near future. Hopefully we are going to see Owen again!“

“Small restaurant (about 10 tables) that also seems to do a fair bit of take-out. We have been coming here for about a year and we always have a great experience. The food is delicious and the price is right- best dumplings in Toronto.“

“Great variety. Lots of sushi options.. it was our first time trying Daikon (Radish) Rolls which replaces the seaweed + rice, and we found them quite refreshing.

The combo with dim sum is unique too.. loved the Beef Tripe and Sticky Rice. I’d stay away from the Peking Duck however, it doesn’t include crispy skin.

You also get a nice ambiance with dine-in, can hold a conversation without shouting. Only reco here is for more playlist variety.. they had Taylor Swift on repeat.. for nearly 2 hours.“

“We tried the jumbo Har Gow (delicious) shrimp and vegetable gow (our favorite/delicious); truffle har gow; pork & shrimp siu mai & shrimp rice roll. Each one well packed with English / Chinese instructions. Will definitely return for more.“

“Tak Fu Dim Sum Emperor is my favourite Dim Sum place in GTA. This place is very nostalgic to me since the dim sum here taste like what I used to have all the time in Hong Kong when I was a kid 30+ years ago. The restaurant sign is faded, small/cramped inside, no fancy renovation or decoration and it's usually 1 server so don't expect stellar customer service but if your looking for OG HK style dim sum, this is the place.“

“I don’t want to sound extra but the hand made noodles with tomato and eggs that I had yesterday reminded me of my mother. I miss her food. The place definitely will be my new favorite. Very clean and very delicious food.prices are reasonable and the staff specifically the guy who served food is very well spoken and very friendly. I highly recommend the restaurant.“

“Stopped by to see what was this all about. Frozen dimsum store which is awesome however I wanted a drink and I bought a few things but the first lady told me to spend $20 so I could pay with my card but 3 drinks was already $10 and I wasn't really willing to get anything else ??? so the other lady came to takeover the first lady said "it's okay just ignore her" lol. Hopefully next time I will purchase their frozen dimsum as I hear it's inhouse made and it looks very delicious!“

“First time buying frozen dim sum from Wa Jee Foods. I found them from Google Map search and didn't know much about them. The chive shrimp Har Gow was very good and I highly recommend it. The chicken shimai was on the dry side. Overall I am happy with their quality and will come back again in the future.“

“Went back today to try black sesame bao with salt “egg custard” filling (Delicious!); Fung Shing shrimp dumplings and Chicken siu mai. Great place for frozen dim sum!
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We’ve tried a few frozen dim sum places at Milliken & Finch. This store is clean, attractive with lots of frozen dim sum, frozen cooked food and desserts. We bought Jumbo shrimp har gow and Beef Brisket with tofu skin (cut brisket into smaller pieces - very good). Prices reasonable. Will return for more, thank you!“

“Went to this restaurant after missing their other location at STC which closed a few years ago.
It’s located in a mall near Yorkmills and Leslie and parking in the evening was easy.
The interior is beautiful nice ambiance lighting - wooden fixtures. Nice tables.
I booked for a party of 10 and the management accommodated.
It wasn’t busy when I went which I wondered I could see a few take out orders being done.
So a couple of things. Sunday their hours close at 8- I booked my reservations at 7 and asked the restaurant if they close at 8 should I move up my reservation- they said no they close at 9.
Well sadly they still closed at 8 and we were rushed on our dinner…
We ordered 2 set meals and some dim sum.
With some confusion we only received the meal for 1 set order and the dim sum we ordered the 2nd set order didn’t come.
When we asked they said the kitchen closed and they were sure we already got the food.
I was worried I would have to argue about the missing meal but the manager was nice and credited it from the final bill.
The food was not as good as I remember from STC. The dim sum sizes were small. The dishes were ok but lacked flavour. As we go to other authentic Chinese restaurants in Toronto I felt it wasn’t that great for the price. Probably caters to Canadian palettes.
The staff was super friendly and responsive bringing out dishes water napkins etc.
they never asked us about tea which was too bad.
We were celebrating a birthday and they let us bring the cake and brought it out at the end with the lights off which was nice.
Other than the mix up food and being rushed out it was nice.“

“The modern atmosphere is beautiful as you're eating delicious handmade soup dumplings. The wallpaper and lights are beautiful. You have to order online by scanning a QR code on your phone. You can make special dietary changes, they're very flexible. There's not much interaction with the employees. It's almost completely empty and quiet. The food makes me speechless. It's exactly the perfect amount of savory. I definitely recommend coming here“