Dear Irene
$$$ • Cocktail Bar, American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Dear Irene
Customers' Favorites
Dungeness Crab Arancini
Scallops
Dear Irene Reviews
140 ratings
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I am not a foodie, fine dining expert or chef. In fact it has been a very long time before I finally decided to part with my hard earned money on fine dining. Turns out I have been denying myself a pleasure for no apparent reason. From the moment you walk in , Lucianna greats you warmly on takes you to your table. From there,Jesse takes over by getting your drinks and food selection. The food comes and it’s delicious. Chef Jonny and the kitchen crew put out a wonderful meal....read full review
Food was exceptional! Scallops were absolutely delicious and the green beans on whipped tofu were indescribable. Fabulous cocktails
The food was incredibly thoughtful, with amazing flavors in every dish. We sat at the bar, and our bartender, Serena, was extremely knowledgeable about the menu and did a fantastic job recommending cocktails that paired perfectly with the food. Highly recommend!
Hours
| Monday | Closed |
| Tuesday | 4:30 - 9:30PM |
| Wednesday | 4:30 - 9:30PM |
| Thursday | 4:30 - 9:30PM |
| Friday | 4:30 - 9:30PM |
| Saturday | 4:30 - 9:30PM |
| Sunday | Closed |
Dear Irene offers an unforgettable dining experience with fantastic dishes. The restaurant features beautiful decor and a cozy, inviting atmosphere. The service is kind and helpful, making the visit worthwhile. Guests also enjoy an excellent selection of spirits, especially whiskey and cocktails. The dishes are delicately crafted with high-quality ingredients, and the atmosphere makes guests feel welcomed and relaxed. Chef Johnny is an incredible chef who makes every visit special. The food, the atmosphere, and the genuine hospitality all come together to create an experience that truly stands above the rest. Dinner at Dear Irene is an absolute must. The prawn dumplings and tuna tostadas were delicious and beautiful. The service was excellent. The salmon tartare was delightfully fresh, bright with accents, and virtually a meal in itself. The scallops were beyond tender, albeit with a nicely crusted surface, and were served alongside a wonderfully creamy sauce. The flourless chocolate cake was superb, swimming in a tart raspberry sauce. The Monkey Business cocktail, Austrian white wine, and espresso were all great accents to a terrific meal.