Customers` Favorites
Customers` Favorites
“Its easy to voice displeasure when you have to wait a long period of time for your food. I've been in the food industry for 25 years. Im willing to wait if the food is worth it. And it is worth it. In my case I had a longer than quoted wait. The staff offered me a complimentary drink while I waited. And when they realized id been waiting over the quoted time they gave me a half bird of chicken for free. High marks for food and customer service.“
Customers` Favorites
“I would say the taste was amazing“
Customers` Favorites
“{{restaurant.reviews}}“
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“Busy place at noon, parking and tables full, but people are in and out fast. Service very fast. If you dine in they still package your meal in a bag..no tray. Famous for tender chicken..salt sugar brine, not pickle brine. Sandwiches were good but certainly not gompy-good at $8. Cross-cut fries are white and dry, eek..NOT brown and crispy. People like other dishes they offer. I won't return.“