“Stopped on a whim on a Sunday afternoon and sat at the bar. Quick attentive service from multiple staff members. Fool's Gold cocktails, Wood-Fired NY Strip and Flat Iron Steak "Wild Man" ... Excellent! As were the House & Gorgonzola Salads and Fries (standard & sweet potato). The Black Truffle was recommended as an after-dinner cocktail and it was a perfect ending to our meal. Decor, atmosphere, the hint of a wood fire, and friendly courteous service made a fantastic afternoon. I'm glad we stop! ?“
“Wife and I have never had a bad meal here. Not once. We've eaten here several times, the latest being last night for a Valentine's Day reservation with another couple. It's unbelievable how consistently good the food is here. It doesn't matter what you order, because whatever they bring out is excellent. The drinks, the apps, the main dishes - all delicious. Everyone I know says the same thing. Gnocchi con Guancia di Maiale / Paccheri della Casa / chicken parm / mussels and calamari. All 10/10.“
“I've been here twice, and it has all been excellent! The salsa Verde is yummy, the burritos delicious, and even the rice and beans make you want to eat up every bite. Also try the cactus for something different and interesting. The chips and salsa are also the best!“
“This is a wonderful family friendly atmosphere. Fantastic food, even better drinks, and they are all so friendly and supportive of the community! I love to get the Green Goddess Bowl (with the perfectly cooked salmon), then splurge of either a sweet martini or a homemade dessert. In good weather, Ill bring my dog to eat on the patio and watch kayakers pass. 10/10..did I mention they have parking?!?“
“The jazzy music was too loud. Most of my veal wasn't pounded flat so was tough. With $14 each for a glass of house wine and a Gin Martini, the pour was small. I had asked for a full pour of the martini. That means it is to the rim and bartenders should know that as it is how cocktails are to be served. The server was very nice and attentive as would be expected. Overall, not too bad of an experience for a post-Valentine dinner.“
“Santinos is our new go to spot thanks to Nicole! She makes it such a welcoming, homey environment.. she truly remembers her customers and makes sure they are taken care of while you're here! AND she makes the most incredible (orange) cosmo! Great food, great drinks and even better company! Highly recommend!“
“This place is a hidden gem in Pennsylvania. It is a must if you are in the Philadelphia area. From the drinks, appetizers to the main entrée are simply amazing. They also made my Martini from scratch.Dietary restrictions: Gluten-free friendly“
“In Philadelphia for a 2 day conference. Stayed at a Marriott with no place to eat or relax. Found this place right across the street. Great wait staff that were really friendly. Had the crab cake sandwich with fries....just plain awesome. Paired that with the Alaghash white beer, very very good. Would come back again for sure.“
“So. It's been quite awhile since my family and I have been to Anthony's in Malvern. I have to say that the more they renovate the worse the restaurant becomes. We took my dad there for his 76th birthday. There were 7 of us altogether. My wife kids and grandson arrived first at 5:15. It was not crowded-there were many tables available for seating. The hostess informed my wife that we could not be seated at a table until all of our guests were in the restaurant. We were a bit confused by this since we had never experienced this before at Anthony's or anywhere else. I told the hostess that my father was a minute out-nonetheless, we could not sit at a table until he arrived. Which was baffling due to the fact that there were at least 10 tables open and no wait. The funny thing is we did not ask to sit down-we were informed that we would not be seated until all guests had arrived. When we spoke to the owner after we bein seated-upon the arrival of our one missing guest-he informed us that this has always been the policy and the main reason is to keep the wait staff from having to come back to the table and explain the specials a second time to the late arrivals or have to take a second drink order. Honestly if my server can't take the time to do that-I will not be able to take the time to figure out what 20% is! After this baffling exchange no specials were explained, we were instructed they were written on the first page of the menu. Which is fine by me if I don't know what something is I'll ask. Now I would have been willing to let all this nonsense slide-we don't get a chance to dine out often-but-and this is the truly disappointing part to all of this. The food was not good. At all. In the past, before the place was remodeled-and they added a bar etc etc the food was magnificent. Our service at this visit was excellent minus the bumpy start but somewhere along the path of expansion and remodeling-the quality and quantity of food has been forgotten. It wasn't just myself who thought this either. There were 7 of us and 5 of our clan were not impressed with the food. Enough so that this will be our last trip to Anthony's of Malvern. It wasn't so much about the whole seating "policy". The facts are -we go out to eat on special occasions. Birthdays, anniversaries, we work hard so we deserve a night out, those types of occasions. I/we want to enjoy the food we order to celebrate those occasions. I ordered the raviolis with two meatballs topped with their pink sauce. The raviolis were overcooked, the meatballs tasted as if they were 1/2 bread crumbs and the pink sauce was bland and unsatisfying. We make the Irish version of pink sauce at home by combining 1/2 jar of Alfredo with a 1/2 jar of marinara. It's not great but it is certainly tastier than what I was served last night. As my wife and kids tell me I've lectured too long! Save yourself the hassle and trade in the Anthony's of Malvern for the Anthony's if Downingtown. In a society that puts so much emphasis on the outside beauty of things, the old adage is true. Beauty is only skin deep. Anthony's of Malvern may look spectacular, something on the inside needs mending. To put it nicely. I've only eaten at Olive Garden once or twice for a reason. It's not truly authentic Italian food. I would spend my money and eat there before sitting-not before all my companions arrive mind you- before dining at Anthony's again. They should be done with the seating policy as well as start a remodel on the quality of the food. As I stated in the beginning of this rant-we've eaten there for decades. We will visit the other Anthony's (Downingtown) when it's time to celebrate Italian style time. In the owner's defense-he did give my father a free piece of tiramisu for his birthday-even though he was late. Thanks“
“Wow, what an experience. From the minute we walked in the door we felt like family. The ambiance, food and drinks were incredible. The manager, Richard, went out of his way to check on us to make sure everything was right. If you are reading this Richard, there is no need because the service was awesome!“
“Good food, good service and an amiable gathering place. I highly recommended the baked onion soup, it's very tasty with its decent serving size. The ChopHouse burger was cooked just right and the fish taco was very good. Our server was friendly and efficient. The prices were reasonable, and this is definitely a break from all the surrounding bar and grill places with wall-to-wall monitors that you encounter nowadays.“
“I’ve been here a handful of times and every time the food has been excellent, staff is incredibly helpful, and the atmosphere has been great. It’s been crowded every time I’ve eaten here, but I never felt closed in or that the sound was too loud. Special shout out for having a kids’ toilet seat attachment available in the women’s room (hanging by the changing table) (can’t speak for the men’s room). Really appreciated that extra touch. Thank you!! Looking forward to our next visit!“
“One of my favourite taco place.Atmosphere is warm and good,so many menu options to pick,great and friendly service.My favourite taco Nashville hot chicken and baja shrimp.Vegetarian options: Vegetarian option is there.Dips mango one is good.Kid-friendliness: Kids menu and some color activity things .“
“I cannot express enough how delightful my dinner at the stables was tonight. I wish I took pictures but honestly the food was so appetizing I couldn’t wait. The chicken skewers melt in your mouth, and the seasoning is incredibly tasty. The stables burger is the best burger in town. A good size, not too thin or too thick. The bun was crispy and light, and doesn’t take away from the burgers flavor. The service was impeccable, Willy is personable, kind, and attentive. The manager Liv is also super sweet and friendly. We will definitely be back in very soon!!!Kid-friendliness: Dining area separate from the bar is kid friendly! High chairs are in great condition.“