“This is a great place to eat; the setting is quite romantic. My cousin and I were heading to a diner a few doors down as we were starving, but their menu didn't have what we were looking for, so we went for pizza at this pizzaria. La Piovra (Italian for "The Octopus") is more than a pizza place; it has delicious Italian dishes. We ordered mussels in the chef's special sauce that's better than the traditional red & white sauces. We had European seabass called "branzino"; the meat had a sweet taste with few bones. Of course, we also ordered a pizza with truffle cheese, which we didn't finish, so we packed it for his kids. For dessert, we had tiramisu. Because we were the ones there that late Thursday evening, we got to speak with the chef and his wife. They're overseeing the restaurant for the owner. They speak Italian fluently and from Albania. Absolutely amazing chef and super delicious food. I highly recommend this gem. On some Fridays and the weekends, there's a live band performing in Italian.Parking: There's a small parking lot in front of the restaurant but we parked on the street, for free. There are paid street parking adjacent to the businesses.“
“i am not in this neighborhood as often as i used to be but for some reason every restaurant that is ever at this address and it has changed once or twice in the past twenty years is always great. i don't know what it is but it's always solid food. it was a rainy sunday night and i was on my way back to the city and saw trios was open so i went in ordered a tricolor calzone which is mostly just vegetables, tomatoes and spinach i think with ricotta and mozzarella cheese and a side of sauce and it was really good. perfectly cooked. and huge considering i ordered the small. makes me wonder how big a large is cause the small almost didn't fit in the pizza box. the crust was crunch brown and the breast parts were also well cooked no burn spot and the filling was delicious and not to greasy which is sort of rare in a calzone that's a large part cheese. makes me think they are definitely using high quality ingredients and it tasted very fresh so i am sure that's true. anyway i will be back for sure and since i am a huge tomato pie fan i can't wait to try one of those also. menu is solid lots of choices. they get the food made fast and the staff is nice. it's also clean and and well organized in there and they are constantly cleaning so no reasons not to get the full 5 stars.“
“Pizza was delicious,fresh dough, Quality cheese grande I presume,the gravy was sweet crust was crispy.Great Job I was visiting a friend who was in a bad car accident.He was nauseous from the medication he was given.We had to feed him ...He woke right up after bighting into this masterpiece of Pizza ?.Great job thank you“
“I ordered from here often. Food is fresh and tastes great. Staff is very nice and friendly. Get the curly fries every time!Parking: Lot is small but there are always a few open spots. If you don't see a spot then wait 2 min for someone to leave.“
“The reviews were scary but the online order was quick and better than doordash which constantly fails to get the apartment adress right but am patient with anyways. I got my order as expected for a very good price so couldn't complain at all and came hot and fresh. My only issue was it felt like both the pizza and stuffed cheesy bread was left a little too long to cook for my liking but still tasted great and wasn't at all burnt. Not sure I'd the order was a fluke in quality but definitely will order again if in the mood.“
“THE best pizzas and cheesesteaks I’ve ever had. Worth it. That’s all I have to say. Ridiculously fresh and good.Update: I had to go back again, it’s so irresistibly good. This time, I got the Cooper Sharp with long hots, mushrooms, and onions. Phenomenally delicious.“
“The intent is clear and well executed. It didn't seem like a place that aims to put pizza on a pedestal rather a well put together representation of desired traits specific to the Philadelphia dining scene. The pizza leaned towards a bar pie, that was executed by someone who has a devout understanding of the dough and the other ingredients involved. The soft serve was well spun and tasty. Overall the hype is real and was a real joy to visit!“
“I stumbled upon this great spot that serves an amazing Chilli Paneer Pizza – it's really something with its spicy kick and cheesy goodness. And the Achari Chicken Wings? They're a perfect match with the pizza. Topped off with a Limca, it makes for a fantastic meal. Highly recommend giving it a try if you're up for something new!“
“I was in town from Pittsburgh this past weekend and had dinner with family. What a lovely place with amazing food! Our server was lovely and even brought us little complementary shots of the tomato soup. Had a lovely time and will return when I venture back to the SE. ⭐️⭐️⭐️⭐️⭐️“
“Ok so the cheesesteak is definitely than all other pizza shops. It’s about 11” meat is very juicy and flavorful with lots of melted creamy cheese and the onions were caramelized perfectly. I would absolutely give that steak sandwich a 20 out of 10“