“*Edit*I gave this place a 2nd chance, and glad I did. My wife got chicken planks and fries, while I got the fried pierogies. A complete 180 from our last visit! Very happy with our food, and the bartender has been great! Will be coming back Took forever to get service, and when we finally ordered food, it took over an hour to get it. Once it finally came out, it couldn't even be eaten. The only reason I gave 2 stars instead of 1, was the bartender apologized and took the food off of our tab.“
“Surprising great!We just stop overnight here at the hotel on the way from D.C. to Chicago, and didn’t expect a lot besides of any cities here, just to bite something after the ride.This restaurant is like a pearl in the middle of nowhere (sorry if someone feels offended?) and we are happy to have stopped here. Our experience was great! I wasn’t very hungry so I ordered two starters instead of a “full” dish - one too much! The portion are really good and much bigger than expected. My husband took the filet mignon only and it was enough for him.My tuna tartar as well as the pumpkin salat was fine presented on plate, had an intensive fresh aroma and tasted delicious even if I would never combine tuna & sweet papers, but it works good!The house wine was good enough and with 8€ a nice offer.All in one - we appreciated the meal, the service, the modern design and the wine and we clear recommend this place!Our warmest thanks to the cooking & service team?“
“Good food and serviceI went on a Thursday after work. I got the Philly Steak Pittsburgh style. It was really good. There was one girl working the bar, but she was hustling. I would recommend it.Ample parking and the bar is big on the inside.“
“The Dutch Bar has been in business for over 50 years. It's other name, "Chicks", may be unfamiliar to locals who have moved away years ago. I stop in when I am in Monaca visiting family. The manager Julie and I grew up in the same neighborhood and it's always wonderful to sit and reminisce with her. Had the Italian hoagie yesterday. It was really good with a warm hoagie roll and cheese. I planned on eating half and taking half with me. I ended up eating all of it.“