Thanal Indian Tavern
$$ • Indian, Vegan, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Thanal Indian Tavern
Customers' Favorites
Oloroso Pedro Ximenez Lustau East India Solera
Goat Curry Butter Chicken
Thanal Special Goat Curry
Garlic Naan and Goat Curry
Gongura Mutton Curry
Chicken Tikka Masala
Country Chicken Soup
Pudhina Paneer Tikka
Paneer Tikka Masala
Spiced Crab Naan
Thanal Indian Tavern Reviews
693 ratings
Share your opinion about Thanal Indian Tavern
Excellent food and service! Will definitely be back!
Meal was excellent! We had lamb, shrimp, chicken and eggplant dishes, wonderful appetizers and delicious breads. Highly recommend!
Lamb Karahi & Walnut Nan were superb. Great Indian food overall.
Hours
| Monday | 11:30AM - 2:30PM 5 - 9:30PM |
| Tuesday | 11:30AM - 2:30PM 5 - 9:30PM |
| Wednesday | 5 - 9:30PM 11:30AM - 2:30PM |
| Thursday | 11:30AM - 2:30PM 5 - 9:30PM |
| Friday | 11:30AM - 10:30PM |
| Saturday | 11:30AM - 11PM |
| Sunday | 11:30AM - 8:30PM |
Thanal Indian Tavern offers delightful Indian cuisine, perfect for various tastes and preferences. The restaurant has a casual environment with a large television and simple décor. Popular dishes include the chicken reshmi kabab, veg samosa, kale and spinach chaat, channa masala, paneer makhni, kadai tofu, garlic naan, and the new Shrimp Biriyani. The chicken reshmi kabab and channa masala are must-tries, standing out as exceptional dishes. The mutton sukka is also highly praised, and the naan and Paneer Tikka are noted as exceptional. The restaurant features a nice selection of beers and wines, making it a suitable choice for groups. The food is flavorful and satisfying, and the service is quick and efficient. The staff is friendly and accommodating, ready to help guests with dietary needs. Chicken Vindaloo with Garlic Naan is also enjoyed, with a spice level in the middle that lets guests taste the other flavors. Overall, Thanal Indian Tavern is highly recommended for a delicious and enjoyable dining experience, with great variety on the menu including the eggplant koora, gobi manchurian, and kerala parota.