Customers` Favorites
Customers` Favorites
“we had Chicago style pizza. was excellent!! Highly recomend!!!“
Customers` Favorites
“Best Zuppa Di Clams anywhere! Friendly staff, fair prices and real Italian/Sicilian meals.“
Customers` Favorites
“Chicks wing and cheese steak Stromboli with mushrooms and peppers and black olives the best in NEPA , you must try it highly recommended“
Customers` Favorites
“Napoli's NEVER disappoints. This is genuinely the best restaurant, and it's owned by the BEST family. Authentic Italian food, and you can tell. Always always always handcrafted perfectly. You don't see many authentic Italian restaurants anymore... but this one? The BEST. Anyone who tells you different has lost their mind.“
Customers` Favorites
“Absolutely the best hoagie in the area!!! 💖😁💖😁💖“
Customers` Favorites
“⭐⭐⭐⭐⭐ If you haven’t had Demuros pizza, you’re seriously missing out. From the moment you walk in, you can tell they care about quality. The dough is fresh and handmade, the sauce has the perfect balance of sweet and savory, and the cheese is always melted just right. The cheese pull on the double crust white pizza is INSANE😍 Their pizzas come out hot, loaded with toppings, and cooked to perfection every time. You can actually taste the difference in the crust — it’s crisp on the outside, soft on the inside, and never greasy. Whether you’re grabbing takeout for the family or ordering delivery for a cozy night in, they make it easy and always get it right. The staff is friendly, the service is fast, and the prices are more than fair for the quality you get. Deals like two fresh, handmade medium pizzas for $19.99 make it a no-brainer. This is the kind of local pizza shop you want to support — consistent, delicious, and welcoming. Once you try it, it’ll become your go-to spot. It’s an absolute Pittston staple! Highly recommend! 🍕🔥“
Customers` Favorites
“Kind, professional and DELICIOUS pizza, wings and cheesesteak steak!!“
Customers` Favorites
“I tried the Pagach pizza with onions. The crust has the right amount of crunch on the outside while still being soft enough inside to hold everything together. The potato layer is done well and adds a hearty, filling bite without taking over the slice. The cheese blend and onions are evenly incorporated, so every bite has all the flavors. It’s balanced, consistent, and overall just a satisfying Pagach pizza! One of my new favorites!!“
Customers` Favorites
“I've heard of the place for years and people RAVE about the food. It stood up to the hype and then some. The Food was PHENOMENAL and the service was just as good! It really is one of the best hidden gems in the valley!! Portions are big and prices are on point too! 5 ⭐s“
Customers` Favorites
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“Just home from a Wednesday evening dinner at The Refinery. I strongly recommend the kale salad and pumpkin agnolotti. A delicious combination of flavors..... fresh greens with tangy dressing, and the most tender agnolotti with fresh pumpkin sweetness. Good food for the soul, cozy atmosphere, and welcoming staff. Thank you, Kathy“