Customers` Favorites
Customers` Favorites
“As always had a wonderful experience this evening. Chef Nicola is a master at his craft!“
Customers` Favorites
“Best pizza locally! You will not be disappointed!“
Customers` Favorites
“What's to say. You either hate or love the OG. This location has been stellar. Food is always served hot. Out of 15 visits, one with very slow service, but we moved our table, with their permission, but they forgot about us. Drinks are well made and customization is accomplished well!“
Customers` Favorites
“All staff members were very friendly, food was delicious, and I love the Main Street vibe! My son has a gluten allergy - their GF pizza was great!! If we end up in that area again, we will definitely go back!!“
Customers` Favorites
“Wonderful establishment, wonderful food, wonderful staff! Besides all of that, this place has been supporting our community for years in any way they can! Thank you Frank's!“
Customers` Favorites
“LUV THERE PIZZA ! GREAT PEOPLE! GOOD SERVICE !!“
Customers` Favorites
“How am I just discovering this place now? Had food delivered last night (and then again tonight) and it was FANTASTIC. I don’t say that lightly! The Korean Bulgogi beef tacos are amazing, the sweet burbon bacon burger is incredible along with the sweet plantains and the sticky boneless wings!! So glad we found this place! Keep the great food coming!!“
Customers` Favorites
“excellent food and good people!“
Customers` Favorites
“The best. I moved down to Easton and just haven’t been able to find anything that compares.“
Customers` Favorites
“Been coming to The Big A since we started coming to The Poconos a few years ago. Tracy’s dishes are all phenomenal but the bourbon peach glazed salmon is exceptional. Sharon has become our favorite waitress since our first visit. If you’re looking for a great meal, try The Big A!“
Customers` Favorites
“⭐⭐⭐⭐⭐
**Bovino's Pizzeria & Brewery is an absolute gem!** The strombolis are a culinary masterpiece, packed with a delightful mix of mushrooms, onions, green peppers, sausage, pepperoni, and gooey mozzarella cheese. Each bite is a perfect blend of savory flavors and textures that will leave you craving more.
The pizzas are equally impressive. The crust is perfectly crisp on the outside yet soft and chewy on the inside. The cheese is melted to perfection, creating a gooey, stretchy delight with every bite. The sauce is rich and flavorful, with just the right amount of tanginess to complement the toppings. Whether you go for a classic cheese pizza or one of their specialty options like the Meat Lovers or Margherita, you won't be disappointed.
Even though the printer broke and we had to wait a bit longer, it was no biggie because they generously gave us 2 free slices of pizza. The server was amazing, attentive, and friendly, definitely deserving of a raise. This place truly rocks!“
Customers` Favorites
“Always stop in for lunch on the road from Maine to Maryland. 20+ years. Always something for everyone. Ready & HOT -to go!“
Customers` Favorites
“this family has been feeding me since I was a kid....but it's been said the Gilliland family and the Polumbos go back together since prohibition in NYC to the Poconos“
Customers` Favorites
“We loved our dinner here, from super fresh salad bar with lovely pastas, 2 homemade soups, stuffed shrimp that was fresh as oceanside and perfectly cooked & seasoned steak! This chef is raising the bar here, so check out this up and coming restaurant gem!“
Customers` Favorites
“Good menu and good service! Anyone would enjoy this place. I go there often. Only complaint, fix the urinal!“
Customers` Favorites
“Great pizza! Had low expectations, with us being from the Philly area, but we stand corrected. The pizza here has a slight tang in the sauce and the dough has the right crisp without being burned. Definitely a place to try if you’re a pizza snob.“
Customers` Favorites
“Great place! definitely worth a visit!“
Customers` Favorites
“Bono Pizza is always a solid "go to" for me, especially since they deliver within my community. Is it NYC pizza worthy? I have no idea, I'm from Illinois, so I'm not a pizza snob. I just know that I like their pizza. And, I LOVE their staff. Erkan is the absolute best and that dude is as honest as the day is long. Last night, after delivering my pizza, he came back to my house about 30-seconds later. He wanted to give me money back because I thought I had accidentally given him too much for the tip. Who does that? I didn't even know folks like Erkan still existed. And, for that reason alone, I want to continue to support Bono! Thanks, Erkan, for giving me faith that good and honest workers are still out there. And, thanks to Bono Pizza for always making a great pizza.“
Customers` Favorites
“A great place for pizza! The slices are huge and delicious ? different types of pizza to choose from. owner was so pleasant and friendly. His counter girl was also very sweet. A definite go to place! Must try if you’re in the area. Atmosphere was warm and cozy. I definitely loved the decor!!“
Customers` Favorites
“Have been coming here for 40 years. Local establishment that has served the community for twice that long. Food is reliably good, waitstaff prompt and friendly. Good music. Pizza is a local favorite. Always a good time.“
Customers` Favorites
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“Bosco Pizza, shrouded in Monday mystery, stands as a culinary enigma amidst the vibrant offerings of Saen Thai next door. The alluring fragrance of Thai delights, a tantalizing waltz of spices, beckons me into its flavorful embrace. Yet, the closed doors of Bosco on Mondays lead me to weave a tale of gastronomic diplomacy. Amidst the symphony of tastes, Bosco entices with its pizza prowess, offering a cornucopia of cheesy delights.Saen Thai, a fragrant haven of Thai delicacies, unleashes an olfactory orchestra that serenades my senses. As I navigate its menu adorned with aromatic curries and spice-laden wonders, Bosco's Monday closure becomes a poetic pause in my culinary journey. It is here that I delve into the nuances of Bosco's offerings—slices adorned with a tapestry of toppings, pies that boast a harmony of flavors, and the prospect of savoring a cheesy indulgence within the confines of my home.In this gastronomic tapestry, Bosco's menu unfolds like a culinary sonnet. From classic Margheritas, where the simplicity of tomato and mozzarella harmonize, to the extravagant symphony of supreme pizzas, each slice becomes a stanza in the poetry of flavors. The allure of garlic-kissed crust, the dance of pepperoni on a sizzling surface, and the artistry of melted cheese form the lyrical notes of my pizza escapade. In the absence of Bosco's Monday serenade, I curate a pizza concerto, ensuring that the family feast resonates with the crescendo of flavors that define the pizzaiolo's craft. Thus, the review becomes a poetic ode to the culinary treasures concealed within Bosco's closed doors, waiting to unfold their cheesy secrets.“