Customers` Favorites
Customers` Favorites
“Amazing food and great service. Everyone is like family there.“
Customers` Favorites
“This place is a beautiful warming welcoming restaurant, the food taste amazing, we came across Milford house as we were staying across the Delaware river bridge at the Bridgeton house, they recommend this place, and it was gorgeous food, nice warm comforting fire place, romantic settings, the fish and chips my husband had were really good, the fish is definitely the best he’s tasted since we moved to PA from the UK, I had the crab! And it was amazing and a good portion, the cocktails we had were also tasty , definitely we go back to Milford house for sure.“
Customers` Favorites
“I'm not entirely sure how to pronounce the name of this place, but I can tell you it's pretty good regardless. I came here with two of my OG chums this past Saturday for an early dinner (a little before 5 I think), on a deceptively nippy night. We made a very last-minute reservation (as in we were down the street walking over when we did it) but were easily able to secure seating. The restaurant was pretty bustling throughout our meal so if you have the ability to make a reservation more than two minutes beforehand, I would do it. This is a popular one right now.
I've driven by this building countless times but I think this is the first time I've been inside it (it's relatively new so it's possible I was in whatever business was here before years ago). It has a pleasant interior; kind of rustic but also some obvious homages to France on the walls, etc. - what else would you expect in a town literally called Frenchtown?
We split the brie en croute app, which I liked a lot. My only quibble is that I would have made the berry coulis denser to compete with the brie a bit better, but overall it was a refreshing way to start the meal. I didn't build up quite the appetite I was hoping for from metal detecting in the afternoon (which is one of the many negative consequences of a drought), so I went a little lighter than usual on the entree with the almond-crusted cod. It was tasty but presentation-wise? Eh. It's not really a fish you can "crust," if that makes sense, so the optics are a bit chaotic. It's more like a pile on your plate, which you can see in the attached photo. I did like the fact that the lemon sauce was on the subtle side - the citrus family is not one of my faves and it's often an accompaniment with seafood dishes, so I was pleased it wasn't the dominant flavor. Super flaky and loved the texture of the rice.
The service was excellent. Not only did we not have to wait particularly long for our items to arrive, but our waiter was very friendly and nice. I was accidentally under-dressed for the weather so I ordered a hot chamomile tea (very rare for me), and one of my chums also asked the waiter to pick a tea for her. I have a chum who used to work in the service industry who told me to never order hot tea from a restaurant because it's incredibly annoying for them to prep, but my argument would be that if it's on the menu, all bets are off. Regardless, I think in this day and age it's relatively easy to make - we watched the guy literally just use a hot water dispenser and put the tea bag in. Was definitely the right choice on this particular evening. Anyway. He was also knowledgeable about the menu and had specific opinions about certain dishes; one of my friends ordered the salmon entree and he immediately commented that it was his favorite.
We're always interested as born and bred creatures of the Kingdom of Hunterdon what the overall clientele in a restaurant looks like. In a tourist trap like Frenchtown, it's not unusual to go into an eatery that's full of out-of-towners squealing about the Delaware River or something. This was a very nice mix of both tourists and locals, which can definitely be a difficult balancing act. Given the bougie options on the menu, I thought this was priced competitively to allow for some of the nearby residents who might not be sporting boat shoes and polo shirts to wander in to sample the wares as well.
Wasn't blown away but overall this was very solid.“
“Love, love this place!! best lobster rolls and freshest seafood! The chicken salad is amazing and i love all the new items the new owners are bringing in!! Definitely worth the drive! Highly recommend!!“
Customers` Favorites
“Their Margherita Pizza was amazing!!! I didn't catch our waiter's name but he was wonderful!!“
Customers` Favorites
“Excellent food and drinks.“
Customers` Favorites
“No restaurant is perfect all the time, but Caleb’s always does their best to make it right. Delicious Challah crème brûlée French Toast with strawberries, and excellent bacon! And a really good cup of light brew coffee, too. Super friendly staff and management is the consistent bonus!“
Customers` Favorites
“Love the atmosphere of this restaurant. Our server was so friendly. The food was yummy. Will definitely be back!!“
Customers` Favorites
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“I love Lehman's Tavern. The food and service are excellent.. I really enjoy the steaks and seafood. My favorite thing is the Cucumber Ranch dressing... I stop in every chance I get.“