“They recommend reservations even at lunch, but we were seated without one. Once you have eaten there, you will understand why they recommend reservations! The service was very good, the place in clean, the menu was varied enough for everyones tastes and they had 4 specials the day we were there. The french dip, the quarter rotiserie chicken and the chicken sandwich with cheddar and bacon were beautifully presented and enjoyed by all. The sides had good choices. We were very impressed with the cooked vegetables, rainbow carrots and broccoli. Cooked with still a bit of firmness to the vegetables and not drowning in butter and salt.“
“Came to visit from Kansas City and I was blown away by this restaurant. Hannah our server was amazing, the food incredible, and the service was top notch. They really live up to the “Southern Hospitality” quality, I would definitely recommend them.“