Roadhouse Ribs
$$ • Barbeque, Seafood Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Roadhouse Ribs
Customers' Favorites
Roadhouse Ribs Reviews
One of the BEST RESTAURANTS I’ve ever been to!! Make a reservation but plan to eat a lot of yummy food! It’s the best flavored meat I’ve ever had!!! Each time we have friends visit we come here!!! It’s amazing and you will not be disappointed!!
Try the burnt Mac & cheese - jalepeno- bacon… and all of the meats, pulled pork, brisket! INCREDIBLE!!! Super reasonable as well! Plenty of room and full bar, but just in case always make a reservation!!!
Amazing anniversary dinner. The steak was the best I've ever had! Service was great- kind server, timely service, and seem to genuinely care about our experience.
The food was excellent, portions were generous and our server was attentive and welcoming.
Hours
| Monday | 5 - 8PM |
| Tuesday | 5 - 8PM |
| Wednesday | 5 - 8PM |
| Thursday | 5 - 8PM |
| Friday | 5 - 8PM |
| Saturday | 5 - 8PM |
| Sunday | Closed |
Roadhouse Ribs offers delicious baby back ribs at a great value, priced at $26 for a full rack and two sides. The loaded potato salad and green beans come highly recommended. The service is top-notch, ensuring a pleasant dining experience. The atmosphere is warm and inviting, making it a perfect spot for a memorable meal. Customers have praised the food, particularly the baby back ribs, but noted that the cocktails could be improved with the addition of garnishes. The manager's welcoming attitude has also been mentioned as an area for improvement. Despite these minor issues, Roadhouse Ribs remains a popular destination for barbecue lovers and those seeking a friendly environment for a fantastic dining experience. Many guests have enjoyed celebrating special occasions here, finding the ambiance welcoming and the service excellent. However, some visitors have experienced less-than-friendly staff and inconsistent service, such as slow beverage refills and unhelpful hosts. One guest was disappointed with seating arrangements and felt the host handled their request rudely. Overall, the restaurant continues to be known for its great ribs and inviting environment, though there are areas that could be improved to ensure a more consistent experience for all customers.