“First off I'd like to say I originally tried to call about 4 or 5 times to place an order. They either have childish and immature people controlling the phone and or they don't believe in out of town calls, which is weird being that it's a spot everyone Vacations at. Anyways, first time I called they immediately hung up before it finished ringing. This was around 6:40ish Saturday Night on 8/26. Next two calls they let it ring a few and then hung up. The 4th time someone picked up and mumbled something and then just sat there not saying anything with me responding. After the dumb tries in trying to place an order by calling I decided to go up there since they are 1 mile from my dad's house. Get there around 7pm and the place wasn't busy at all maybe had two different tables eating. Lot of young people behind the line, actually too many people for how NOT BUSY it was. Ordered about 82 in food for two people. Way more than I should had. But I got California Rolls and Mon Orange Rolls. Both made well and tasted fresh and good. Got a large Teriyaki chicken bowl and Steak bowl. Those bowls alone are good enough to fill you up and tasted amazing. Got 2 pan fried dumplings, tasted amazing. Also grabbed 2 Shrimp Wonton soups. The dumpling was so good with a burst of flavor biting into each. Lastly ordered a Hibachi and Zucchini that was also good. The whole meal itself, was amazingly good. Downside, I think it best they put an actual adult or at least a mature employee at the station to pick up the phone. I can see why it's not busy. I feel like workers are running away Money for a place that serves really good food for real. It's sad really.Vegetarian options: Onion and Zucchini”
“Have visited this place at least a dozen times, maybe two, and the food is consistently amazing! I get filet mignon hibachi plate or bowl. I also get hibachi chicken. The veggies, rice, and steak/ chicken are always amazing! Not once has the food been subpar in any way. The concept of this resturant is genius! High quality hibachi food without having to sit with a bunch of strangers or pay attention to the chef doing tricks. This place gives you the same amazing food without taking the time of a traditional hibachi and in a no frills almost fast food like dining room and cost about half of usual hibachi price. Would highly recommend to all and will visit as often as possiblemyself!”
“Quality sushi and generous portions make this a go to spot for anyone who appreciates champaign but lives on a beer budget. AMAZING! Not a fine dining establishment; mom and pop run this small space that provides a space to sit an enjoy. Better as a takeout joint! Provide your own atmosphere!”
Japanese • 
Japanese • 
Japanese • 
Japanese •
“My girlfriend wanted to go to this restaurant, and I was skeptical at first that it would be terrible. Food was surprisingly good. Nothing is amazing but also nothing is that terrible either. Overall good value.-Gyoza: good (hard to screw up)-miso soup: good-avocado salad: delicious-teriyaki steak: chewy and meh flavor-seaweed salad: mehh, avoid. Bring flosspicks.-chicken katsu: avoid, very chewy”