Sushi Masa | Japanese Restaurant
$$ • Japanese, Sushi Bars, VegetarianAbout Sushi Masa | Japanese Restaurant
Customers' Favorites
Recent Reviews
I've tried other sushi places, but love that the owner is Japanese and prides himself in sharing the cuisine of his culture, with fresh and authentic food. They are family run and are all such wonderful people.
This is easily Michelin two star restaurant just because of how fresh and melt in your mouth their sushi is. Just amazing. Still at it since 2001 when I first lived here. I actually drove out of my way from Michigan to Colorado Springs just to eat here (Badlands and black hills are just a bonus after thought). If you are a serious sushi lover, come here. I’ve been to some of the best sushi places like Takashi in Salt Lake City and Sushi Row in Colorado Springs and Sushi...read full review
We have had a enormous amount of sushi in our journeys but Sushi Masa's Chirashi bowl is the best by far and included giant pieces of salmon, toro, tuna, octopus, squid, shrimp, yellow tail and even huge scallops! Usually we don't eat the rice in the chirashi bowl. But in this case, the tasty rice was the star and included massago generously spread over the rice. The miso soup was very tasty but different and included a potato and onion. The potato actually works well for the...read full review
Hours
| Monday | 5 - 9:30PM |
| Tuesday | 5 - 9:30PM |
| Wednesday | 5 - 9:30PM |
| Thursday | 5 - 9:30PM |
| Friday | 5 - 9:30PM |
| Saturday | 5 - 9:30PM |
| Sunday | Closed |
Sushi Masa | Japanese Restaurant in Sioux Falls offers the best sushi in town with high-quality fish and generous portions. The two tone sushi combo of tuna and salmon is a standout dish, featuring large pieces of fish on sushi rice. The salmon sashimi is thick, velvety, and sweet, making it a reliable choice for fans of simple, elegant sushi and sashimi without all the sauces and frying. Known as the only true Japanese restaurant in South Dakota and owned by Japanese people, Sushi Masa impresses with fresh ingredients and talented sushi chefs. The restaurant is a small, family-owned spot with limited seating, creating a cozy and intimate dining experience. The fish is actual sushi grade, flown in from Miami, and the prices are quite reasonable compared to other places. They are accommodating to dietary restrictions like gluten-free options and offer a variety of delicious meals. The Special Cucumber Roll is bright, crunchy, and tangy in one or two bites. Despite potential delays in food service, the wait is worthwhile for the exceptional dining experience. As the first Japanese restaurant in Sioux Falls celebrating its 25th anniversary, it remains a trusted spot for quality sushi and sashimi.