Jersey Mike's Subs
$ • Sandwich Shops, Fast Food
Hours:
2280 Murfreesboro Pike, Nashville
(615) 360-6600
About Jersey Mike's Subs
Customers' Favorites
Jersey Mike's Subs Reviews
when did you start disrespect 1st responders and retire military vets? I have 80 plus years of military service in my family and it iPad's me off when a company disrespects the men and woman who are protecting YOU AND YOUR FAMILY AND LOVE ONES.Im very proud of my My military family old and new.
Now to first responders, the man that paid for the vets meal is a 1st responders and a ex military also. But your employee said u don't give discount to military and POLICE. Why,Why....read full review
On Sunday 10/03 I ordered a Philly Cheese Steak on WHITE bread to go. I go it home and it was on really soggy Wheat Bread. I have a wheat problem, so since I live more then 5 miles from Jersey Mikes I couldn't take it back, nor could I eat it. So down the garbage disposal did it go. This location always has new people and they don't know what they are doing! 1 Star. My husband and I used to have sub Sunday at this location, but no more. You SUCK!🙁🙁🙁🙁🙁🙁
Menu
Hours
| Monday | 10AM - 9PM |
| Tuesday | 10AM - 9PM |
| Wednesday | 10AM - 9PM |
| Thursday | 10AM - 9PM |
| Friday | 10AM - 9PM |
| Saturday | 10AM - 9PM |
| Sunday | 10AM - 9PM |
Jersey Mike's Subs is a popular spot for delicious sandwiches. While the experience can vary, some customers have reported excellent service. The staff is patient and willing to go the extra mile to ensure customer satisfaction. For instance, one employee explained the menu to a confused customer and made sure their sandwich was packed perfectly. The store helps with orders that are taken and provides quick and quality service. However, some customers have reported issues with order accuracy, including lost subs, incorrect orders like a ham sandwich instead of a club sub, and missing extra cheese on the #55. Despite this, the restaurant's top-tier sandwiches and excellent customer service have earned it a loyal following.