Customers` Favorites
Customers` Favorites
“The female pizza prep n cook is amazing at her work..Her name is Tracey..She definitely makes the BEST pizza EVER..She's very friendly and definitely has a great personality..The place is definitely clean and everything..The manager is definitely doing his job right..Thank y'all for doing a terrific “
Customers` Favorites
“My family and I always love Pizza Hut. They’re very consistent on their quality of food. Their pizza and cheese sticks are always hot and fresh! We also enjoy the Hut Lane where you can drive thru and pick up your pizza if you’re needing to just pick up your order. It saves time and is very convenient!“
Customers` Favorites
“We did a walk-in order with our grandchildren so they could see the pizza being made. The staff were very accommodating making it enjoyable. We had the extra large pepperoni. The pizza was great. Thanks to the guys at the Ootelwah Pappa Johns!!!!
Parking: It's a strip mall so plenty of parking.
Kid-friendliness: ice cream shop right next door 😁
Wheelchair accessibility: Roll right up“
Customers` Favorites
“I'd like a hand-tossed, stuffed crust pepperoni pizza with sausage topped with a little extra tomato sauceAnd in the middle put pineapple and spinachI hope you're takin' notes 'cause this order's not finished, uhFor ten dollars could you throw some salami on her?Plus a lot of olivesAnd if it's not a bother to thaw some frozen bologna, go soak it in tap waterThen slap on spaghetti, eggs, bacon, and avocado, what?Then a flood of garlic butter from the Himalayan peaksI want the dippin' sauce drip, drippin' down my cheeksAnd I'll need a fajita on each slice so start sautein'Wе don't have like ninety pеrcent of the stuff you're sayin'Shut up, now before you add the tab and you charge it to my cardYou should know I have some allergies so listen very hardKeep the peanuts on the left and the Skittles on the rightThen some Oreos, ground them up and mix them up with SpriteThen a hundred Quesadillas, just stack 'em up in the frying panThis guy is insane, man!Whisk it in a tub with tuna from a tin canAnd don't forget to add nice little sprinkles on topDear god I'm gonna puke, please stop, what's your deal man?..Pepperoni pizza, please, I'd like a pepperoni pizza, pleaseBut there's some toppings that I'd like to addSo just you wait, just you waitHe wants a ten-pound ham steak sittin' on a clam cakeHand-grilled, jam-filled, floatin' in a milkshakeWhite fish boiled in oil and make it thickBut add it on last 'cause it spoils real quickCrush it into powder, now pickle and sauerkraut herThen freeze it with Cheez-Its and mix it up into a chowderMade of buffalo chicken, in addition one McFlurryThis isn't a McDonald'sWell find one, you better hurryCheetos, Doritos, and FritosTaco Bell sushi burritos served to me on platters held by puppets wearing pink tuxedosNachos, gazpachos, plop 'em between a couple of waffles and awful lot of falafel and some beef stroganoff will be all I needNow my order in a lockDude, you took so long that we closed, it's past ten o'clockBut my heart is palpitatin' for some pizza on my forkThe only place that delivers this late is in New York“
Customers` Favorites
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“Since its opening, The Local Goat has been the go-to overnight stop on our I-75 North/South trek. Initially this was because the restaurant was next to our hotel, but now we stop because of the great food. Today, I want to give a loud SHOUT OUT to our waitress, Skylar. She reflects good service and compliments the excellent food of The Local Goat experience. Sky engaged in a friendly conversation with a very sweet, personal touch; we will remember to ask for her on our next stop!“