Ranch 616
$$ • American, Wine Bars, Cocktail Bar Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Ranch 616
Customers' Favorites
Home of the Original Ranch Water
Point Judith Fried Calamari
South Texas Mixed Grill
Blackened Shrimp Tacos
Quesadilla of the Day
Enchiladas of the Day
The 616 Chopped Salad
Jumbo Lump Crab Cake
Divorced Chilaquiles
Chicken Fried Steak
Ranch 616 Reviews
662 ratings
Share your opinion about Ranch 616
You can’t come to Texas and not have the chicken fried steak at Ranch 616. But everything on the menu is so good!! Including the Frito pie, the queso, the steaks, tostadas at happy hour, and Trungale ceviche is one you will remember. Pair any of those with a Ranch Water — it’s where the drink originated and you’re in for a real treat! Save room for banana pudding for dessert. Tell them I sent you! 🤠
Food was amazing and great place too
Food was great
Hours
| Monday | 11AM - 2PM 5 - 9PM |
| Tuesday | 5 - 9PM 11AM - 2PM |
| Wednesday | 11AM - 2PM 5 - 9PM |
| Thursday | 5 - 9PM 11AM - 2PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
Ranch 616 offers a lively and eclectic dining experience in the heart of Austin. The menu features a range of Texas comfort food and Southwestern flavors, with dishes like the "Hungry Rancher" Burrito and Divorced Chilaquiles. The atmosphere is casual yet vibrant, making it a great spot for a fun night out or a hearty meal. Customers can enjoy sitting outside on the covered patio or inside at the bar, especially on warm summer evenings. The restaurant is known for its inventive food and drinks, including the signature Ranch Water. Popular brunch options like the breakfast burrito and Belgian waffle with apple smoked bacon are favorites among visitors. The service is attentive and friendly, enhancing the positive dining experience. Live music often fills the air, adding to the lively "funky cowboy" vibe that makes Ranch 616 a unique place to dine. The restaurant closes at 2 pm for a short break before dinner service begins at 5, so planning ahead is recommended. Guests appreciate the comfortable patio space, and many enjoy sharing plates like wild boar and the huge wedge salad, making it a perfect spot for groups.