Restaurantji unveils Bellville's must-visit Mexican dining spots.
Customers` Favorites
“Tacos were decent. My toddler likes bean tacos with flour tortillas. She ate the entire taco. The barbacoa taco was good but the bistec tacos were just ok. The lady working was super nice and helpful. We were halfway through some of our tacos and forgot to take pictures. The bistec tacos was the only picture we took.“
Customers` Favorites
“delicious food great service awesome margarita“
Customers` Favorites
“they were amazing. the green sauce is like no other and I loved it. drinks are good, food is good, service is excellent and it was cheap.“
Customers` Favorites
“Good food and good folks!“
“We finally got to try Pancho Villa out for breakfast and it was amazing! My husband had a variety of breakfast tacos, he said the pork with salsa was amazing as well as the chorizo and egg, I had the Chilaquiles with avocado and over easy eggs. Everything was so fresh and made when ordered, service was great! We will def be back and highly recommend!“
Customers` Favorites
“Wrote comment 3+ years ago that El Comal food and service was excellent. Our group (BWTOG) has breakfast here once a month on average. In the past 3+ years the food and service have ALWAYS been EXCELLENT. We enjoy breakfast here at El Comal.“
Customers` Favorites
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“Decided to make a pit stop here because of the reviews and we were hungry. Really glad we decided to give them a try. The sauces and chips were average with the green sauce being the better of the two. The chips are thick and crunchy, no broken chips in the queso with these beaties. The queso was average but good. Now the meals themselves were on a whole other level, my son as always ordered the Cheese Enchilade dinner. Served with refried beans and rice which are better than most. The enchiladas were on the xtra large size and were about as perfect as a cheese enchilada could ever hope to be. I had the Fajitas Al A Mexicana combo for one. Served with rice, refried beans, pico de gallo, guacamole, and home made flour tortillas. It was a solid half pound of fajitas if not more. The chicken was good but the beef was awesome, super tender with a Pastor influenced marinade accompanied with sizzling onions, poblano peppers, and tomatoes. The home made flour tortillas were good and larger than most places, about 7". Customer service was spot on, prices were about average. No complaints at all, give them a try.“