Texan Wangbal - Jokbal, Bossam
$$ • KoreanAbout Texan Wangbal - Jokbal, Bossam
Customers' Favorites
Jokbal Half Bossam Half
Bossam with Side Dishes
Spicy Short Ribs Soup
Pork Bulgogi Combo
Seafood Pancake
Jokbal Jungsik
족발 jokbal
Medium Bossam
Bossam Combo
Spicy Squid
Recent Reviews
112 ratings
Share your opinion about Texan Wangbal - Jokbal, Bossam
Very good place, love the food
Texan Wangbal has some of the best Jokbal and Bossam in DFW. Great place if you're trying to watch carbs. Just don't eat too much of their delicious Soondae 😄
Their serving size is generous. Shared the Jokbal/Bossam combo plus a Soondae among 4 people and had leftovers for 2 meals.
I could eat Jokbal/Bossam wraps pretty often. They're a good high protein and low carb meal. Ok, I got hungry writing about this. Gonna look for food now 🐷
Their serving size is generous. Shared the Jokbal/Bossam combo plus a Soondae among 4 people and had leftovers for 2 meals.
I could eat Jokbal/Bossam wraps pretty often. They're a good high protein and low carb meal. Ok, I got hungry writing about this. Gonna look for food now 🐷
Super solid Korean restaurant with very generous portions in Ktown! We definitely didn’t expect the portions to be this big and ordered way too much food for just 2 people. Needless to say, we ended up with A LOT of leftovers
Here's what we had:
- Jokbal (pig's trotters) + complimentary hot soup
- Gopchang bokum (beef intestines)
- Gamja tang (spicy pork bone soup with potatoes)
- Galbi tang (beef short ribs soup)
They’re popular for their...read full review
Here's what we had:
- Jokbal (pig's trotters) + complimentary hot soup
- Gopchang bokum (beef intestines)
- Gamja tang (spicy pork bone soup with potatoes)
- Galbi tang (beef short ribs soup)
They’re popular for their...read full review
Hours
| Monday | 11AM - 11PM |
| Tuesday | 11AM - 11PM |
| Wednesday | 11AM - 11PM |
| Thursday | 11AM - 11PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 10PM |
Texan Wangbal - Jokbal, Bossam is a family-friendly restaurant that offers a variety of Korean dishes, including bossam, pork soup, and jokbal. Customers praise the tasty food, especially the jokbal and bossam, which are noted for being very soft. The side dishes are flavorful and complement the main dishes well. The restaurant is known for making the jokbal in-house, which adds to its appeal. Many visitors find the portion sizes satisfying, and some mention that the meal comes with a good variety of side dishes, though rice is not included. The space is small, and it’s common for customers to get carry-out, making it a convenient choice. Service can be quick, and overall, the restaurant is appreciated for its good food and friendly atmosphere. Prices are considered a bit high by some, but many are willing to return to try different dishes.