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“This place got super busy around 8pm on a Saturday. We had to wait 5-10 minutes for some fresh chow mein, but everything else was ready to go. I don't remember being asked if I wanted sauces, but service was otherwise friendly. Fountain drinks were pretty good this time. I would come back to eat before the dinner rush next time.“
“What are great example for all culture cuisine restaurants! Full pans at perfect temperature, a wonderful array of colors and offerings. Easy to read potential food suggestions as you walk in,making it efficient. My first time being in one,but he got chopsticks and was comfortable ordering and taking me to a delicious quick bite.“