Customers` Favorites
Customers` Favorites
“Fantastic chicken fried steak. Friendly atmosphere but it needs to be remodled. Great food but I won't take people visiting there because the booths are ripped and dirty looking. The bathroom needs to be remolded and repairs and painting the walls is needed.“
Customers` Favorites
“I can't tell you how much I love this place. I have never received a bad meal from them. In June of 2022, I was in a horrible car accident while coming home with my and my partner's meals. I am not exaggerating when I tell you the food was perfectly fine end while my car and I were not. I got home from the ER probably about 5-6 hours later and my food was still warm because it had been wrapped so well. It truly blew my mind and my partner’s. That’s how well they pack their to-go orders!“
Customers` Favorites
“Update: last time, they were on the ball, but today I went for dinner and ordered a new burger with bacon and cheese and the normal toppings. What I received was a plain and dry cheeseburger with no bacon. The onion rings also tasted strange and boozy and were very broken. Dissapointing. Compare the recent pictures to the last ones. I'm assuming they were just busy inside so not dropping score much, but disappointed I paid an extra 2 bucks for no bacon.Quicker cheaper and way better than the chains. Black meg is amazing. Big juicy burgers and great onion rings. Not a huge fan of the fries but otherwise everything is awesome!“
Customers` Favorites
“Having been stationed in Texas 3 times, this is a restaurant we return to fairly often. My husband loves their Dol Sot Bi Bim Bap. I like trying different things, but I do like their Kimbab. The restaurant could use some cleaning and sprucing up, though. I don't think much has changed over the last decade.“
Customers` Favorites
“I think straining the steak before putting it on nachos or burritos would be nice, no one wants greasy/soggy bread or chips. For the price it would be nice if the meat was layered in. Idk it's good for once in a while eating. Everyone's normally nice though.“
Customers` Favorites
“This was an amazing lunch and great bang for my buck. The lunch special was two enchiladas, rice, beans, and soda for $6. It was a super filling meal and very tasty. The enchilada sauce was incredible and flavorful. The service was amazing. The owners were very friendly and the food was very fast. The dining area is small but comfortable. We have no complaints and I'll certainly come back next time I'm in town.“
Customers` Favorites
“Atmosphere takes me back to the 90s. service was great. Food garlic chicken had lots of vegetables a sauce great flavor. Ask for chopsticks gave me an extra pair the lady was very nice a sweet. It’s a little hole in the wall but I think it’s perfect.“
Customers` Favorites
“This was our first time eating at Bella Sera and definitely won't be our last. Our server was Natalia, and she's a gem. Great tableside banter, knowledgeable of the menu and wine list. The food was absolutely amazing, including the calamari. Thank you for a great Easter Sunday lunch.“
Customers` Favorites
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“Brushchetta was nicely toasted bread and juicy, chucky dip. The butter herb steak was flavorful but medium and not rare as requested. Manicotti and butter herb potatoes were delicious. Sangria had large citrus slices, making it bitter. I would say it was worth the forty-five minute drive.“