Bluebonnet and Thyme
American, Southern, Salad Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Bluebonnet and Thyme
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Stuffed Chicken
Bluebonnet and Thyme Reviews
85 ratings
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Me and my girls came in on a Saturday WITH a reservation. Not only were they not ready or even prepared for the reservations that they could only take, the food took incredibly long to come out. Not just the Entree but the Drinks and Starters. Our starters came out incorrectly- taken back and then given to a table right across from us. Not re-made but completely given up off our table and to another table of women. Once we got our food, not only did it taste spoiled but it was...read full review
I had such high hopes for this restaurant, but unfortunately, my experience was disappointing from start to finish. I made reservations and was seated promptly, which was honestly the best part of the entire evening.
Our server, Cassandra, was very kind and pleasant, and I want to acknowledge that her customer service was appreciated. However, we placed our drink and appetizer orders at 5:45 p.m., and by 6:50 p.m., we still had not received our drinks and had only received...read full review
Our server, Cassandra, was very kind and pleasant, and I want to acknowledge that her customer service was appreciated. However, we placed our drink and appetizer orders at 5:45 p.m., and by 6:50 p.m., we still had not received our drinks and had only received...read full review
I was so excited to come had a little surprise date with my significant other. The drinks I’m say was great strong and pretty but the food I was highly disappointed. The burger I had was salty and parm fries were good but cold. My significant other had the so call popular Cajun pasta it had no seasoning just a lack of stuff that could been better. We had to sit at the bar for the hostess said it was about the close and come to find out it wasn’t about to close for the next...read full review
Hours
| Monday | 4:30 - 11PM |
| Tuesday | 4:30 - 11PM |
| Wednesday | 4:30 - 11PM |
| Thursday | 4:30 - 11PM |
| Friday | 4:30PM - 1AM |
| Saturday | 10AM - 1AM |
| Sunday | 10AM - 10PM |
Bluebonnet and Thyme is a restaurant in the city that offers good food and a full meal. Guests mention the Cajun pasta, and the Pecan old fashions are also recommended. The bartenders behind the bar receive praise for their service. The restaurant serves brunch, and on Saturday large parties who did reserve get tables, while others may sit at the bar. The food is really good, and the bartenders are AMAZING. Parking is available at Vickory Place for a low rate. The website mentions complementary three-hour parking at a lot right next to the restaurant, and for two hours it was only $2.75, so pretty cheap. There is plenty of seating available. The Award-Winning Deviled Eggs (Half Dozen) are very filling, with smoked salmon, shrimp, and chicken piece on top. Chef Kendall's Cajun Cream Pasta is very tasty, the portion is huge, the shrimp was cooked perfectly and super juicy, and there is also chicken and andouille sausage, with lots of meat and delicious sauce. The atmosphere was a vibe, and the hostess and server were amazing. The birria empanadas and the catfish were delish, and the cocktails were made to perfection. The food overall was good. The Surf and a Lasgana was full of flavor and the food came out fast. The service was friendly. The crab Mac n cheese was very delicious.