“It is underground. It tricked my apple map. We took elevator to get down. Fantastic atmosphere! If you choose outside, you see the water fall . I got a seat inside with my son . It is a high end place but if you order regular food , it is surprisingly reasonably priced . Taste wise is good . I love the atmosphere “
“WOW! What amazing service and food! Craig was wonderful at helping me coordinate my group reservation and making sure we had the best quality of service! Highly recommend bringing your group here if you're looking for a restaurant that accommodates. The food really gave our group a taste of Dallas and the Mac and cheese was out of this world! 10/10 recommend!“
“The venue was exceptional and the cuisine was exquisite, leaving a lasting impression. The service rendered by Promise, the server, was outstanding owing to his congenial demeanor and attentive nature. His customer service was impeccable, and it greatly enhanced my overall experience. I would advise the management to retain Promise, as his exceptional qualities are bound to make him a valuable asset to the establishment.“
“Great place for brunch and you get your own bottle of wine. The food is delicious and the staff is great. Their is upbeat music and fun games of shuffleboard to play while eating. Everything is high class and you will have a blast. I am definitely coming back!“
“Smithy on Henderson is wonderful!!!! Had an amazing brunch - I highly recommend the Farmers Omelette! My one recommendation is to have them put the tater tots on the side instead of inside the omelette - the tater tots are so good you want to appreciate them on their own!!!! Overall, it was a wonderful Saturday afternoon dining experience!“
“This is my favorite restaurant in Dallas. The food is exceptional and fresh. The service is top notch. The prices seem very affordable when you account for the quality of the food and uniqueness of the dishes. I don't think you can find a comparable restaurant in Dallas for a similar price.My husband and I like to share 2-3 small plates and one large plate. We've gotten: roasted grapes, Asian pears & burrata salad (fantastic), grilled shrimp and avocado (highly recommend), miso pork ribs (tender and flavorful), coconut braised baby carrots (delicious), duck confit (excellent), and the grilled pork chop (what I believe is the best item on an outstanding menu).I love that this restaurant sources locally and modifies its menu seasonally. I've tried the pork chop in both fall and spring, and the flavors are different but both superb.The staff is kind and very attentive. They work well as a team, dropping off and explaining dishes, picking up finished dishes, etc. One of the owners and/or managers stop by your table to ask how your experience is. Overall, one of the most enjoyable meals you can have at a restaurant and one of the most affordable for a fine dining experience.“
“I dined here with you family for my Birthday for brunch. The server was very attentive and pleasant. The food was delicious my only complaint is that is just TOO dark in this restaurant. It was such a beautiful day outside, but I think it just may be the vibe for Kenny's restaurants in general. Overall a wonderful place to dine out, I would return!“
“I had gotten into fermenting lately and googled what was going on in Dallas. Lo & behold P&tB takes fermented foods seriously so we had to go try it. Bonus is they’re in our backyard (east Dallas). Food was phenomenal, including presentation. Service staff were exceptionally professional & caring. I was very impressed by the experience and will most definitely be back.“
“I had a great experience at Velevet Taco Dallas. The manager Phillip was great and very helpful in helping choose a taco from the vast varieties available. I had the Slow Roasted Angus taco and the Spicy Tika Chicken Taco, margarita and red curry queso. Everything was out of this world!!! I’ll definitely be visiting this location again!“
“Had dinner last night here with friends and the food was so good. Had the chicken and my husband had steak. Drank wine and had a really good mezcal cocktail made by Christian. Christian and Noel took really good care of us and made our experience there unforgettable. They explained the different drinks, recommended food items and just overall made us feel welcomed and well attended to. Definitely going to put this on our rotation.“
“Started with delicious French onion soup. Had the NY steak frites. The steak and frites were expertly prepared. The frites were amazing. So crisp and tender. Had delicious sides of mushrooms and asparagus. Our server Amanda did a great job. Would come back again.“
“This is a great experience! I had gone several years ago as a child, going now is a super different experience since I know what’s going on. It is magical and feels very real. The food is super good!! Servers and employees super friendly. I recommend for any occasion.“
“I came here with a group of friends and we had a great time! The staff was friendly and extremely helpful. Unfortunately, our server kept disappearing and that was a little frustrating but if we asked someone walking by they were more than helpful.The food was tasty. I really enjoyed the escargot, plenty of flavor. ? 8/10The Knox burger was really good as well. I was a smidge salty they don’t carry ranch, but overall the burger was great. 8/10Shortcake: 6/10I can’t remember the name of the chocolate dessert we had but it was delicious! ? 9/10I will add, they did have valet behind the building but given the lack of parking in the area I would’ve appreciated complimentary valet. However, that’s my only gripe. I would return.Parking: Valet is directly behind the building. It is not validated and it’s $11.“
“The new space is very modern and clean! Lots of TVs and great happy hour specials. Sat at the bar and had their grilled burger sliders, which were tasty (2 come w/HH special). My fiancé had the tuna poke stack and she said it was “superb” and would order again. Our bartender Sabrina was super nice and makes an excellent espresso martini!“
“Came here on a Tuesday around 5:30PM. Place is very nice and on the corner. Has valet. Traffic is pretty rough around that time. So I would suggest coming here after 7PM on weekdays. Not sure if their a dress code but I would suggest business casual or higher.The vibe inside is preppy. The service and waitstaff were terrific. The drinks were amazing. I do recommend the martini's. The tuna was fresh and tasty. I had the Beef wellingtons and wow. It did not disappoint. Tho if they removed mushrooms from it, I would give it a 10/10. Just not a mushroom person. Will def be back again.“
“Ommgosh! I haven’t eaten here, but im a favor delivery driver. Once I walked in I was immediately greeted. And as I waited for the order, they even offered me WATER! Other restaurants I’ve waited 15 plus didn’t offer me anything. Thank you PB for your service. Hopefully I’d be able to try their food one day .“
“It is an elegant, comfortable, restaurant with attentive friendly staff. The food quality is always excellent. The expense level is very high, and probably overpriced. But it's an excellent special occasion alternative and a fine dining experience.“
“AMAZING! From start to finish this place was incredible. From the flavor combinations to the service, we were impressed.We started with the “snacks”, each one was a great burst of flavor. The ONION, Smoked Beef Tartare & the Octopus was a great surprise and so much better than expected. BUT both the Braised VENISON Osso Bucco & Beef STRIPLOIN were cooked to perfection and melted in our mouths.The service was impeccable. The entire team worked together flawlessly to make the experience one that we cannot wait to try again!“
“Even though it has an older group of diners, on a busy Saturday night this place is rather noisy. Cocktails and mocktails are well crafted. We were waited on by Mary, who is empathetic and very knowledgeable. To me the appetizers are much more interesting than the main courses.“
“I won't speak much about this place because i don't want it to blow up.Iykyk!Vegetarian options: None! And that is a good thing!!Vegans are protein deprived!Wheelchair accessibility: No, not really.They have to unlock a side door that leads to a dining area, which ghey place table near. Soo, they really outta figure that out.Cuz if the right ppl find out about that situation.. it will be a bad situation for them.“
“I came to Dallas for a quick work trip and met up with a friend. I had no idea where to go, so he chose this place.Liam, our server, was awesome. He was very attentive and helpful.The view of sunset from the rooftop was beautiful and my friend raved about the carrot hummus!“
“When can we return??? It was a GREAT experience from the time we checked in with the hostess. There were 3 in our party. The good was good, the service was excellent, and ambience was perfect. The popover with strawberry butter was so unexpectedly tasty!!! Thank you!“
“Was close by and searched for a Mexican food place and MIXTITOS came up so me and my friend decided to try it… AND it was FANTASTIC! Great food, great atmosphere, great service and be sure to meet chef Jose Luis the heart centered owner! ?“
“What a pleasant surprise! We were a party of 4. Enjoyed drinks and the bar and then dinner in the restaurant. Perry Martin was our waiter. He was attentive, quick and a ton of fun. The food and drinks were exceptional. Definitely a 5 star experience.“
“I came here for a birthday dinner. The staff was super friendly and was very attentive and answered all of our questions on their very large menu selection. We ordered a bottle of wine for the table. It was very tasty. For my entree, I ordered salmon that came with sautéed spinach and truffle fries. It was all very good and nice portion sizes. We also shared a dessert, which was the Pecan ball. It was basically ice cream, dipped in chocolate, rolled in pecans. Even though it was a simple dessert, it was tasty. My only complaint was that you could tell that this restaurant has been around for years, since 1980. The seating is very close together. It was very challenging to get in and out of our seats without hitting the seats behind us. Thankfully, everyone was very friendly and didn't seem to mind the tightness. They also offer complimentary valet parking and if you choose to self park, the parking lot is just a few yards away and there is decent parking, but it is in a shopping center with other businesses so I would definitely recommend taking advantage of the valet parking. This is definitely a nice restaurant to go to for a special occasion or if you want to treat yourself.“
“Though this is called a Diner it is a Brinch place. They close at 2:30 pm on weekdays and 4:00pm on weekends. You need prior reservation.It may have over 50 tables but is always crowded. Ambiance is good for a brunch restaurant. The service was very good and food was unique and good.Parking: parking in a crowded shopping mallWheelchair accessibility: Accessible.“
“We thoroughly enjoyed our evening at AT Bistro! The ambiance is upscale, classy, and comfortable, without being stuffy. We arrived earlier than planned and had a drink at the bar before dinner - the bartenders were great and the wine list was phenomenal. At dinner, the zucchini appetizer was an unexpected favorite, and the steak tartare, escargot, and foie gras were all quite good. Without a doubt, the service and level of attention we received was unmatched - our waiter, the manager, and the owner all went out of their way to make us feel welcome and to ensure we had a pleasant experience. We were truly impressed and can't wait to return again soon!“
“This was our second time in for a date night and from the moment we walked through the door the hospitality was top notch. From the hosts/hostess, to floor managers, our great server April, and everyone in between. I would say I was in awe that the restaurant flowed so seamlessly as we never had an empty glass, our food came at a great pace and above all else the dishes were delicious. A huge compliment to FOH and BOH, thank you for such a great experience.Parking: I would definitely Valet.“
“This place has been a staple in Dallas for many years. They deliver consistent service and a quality product. Depending on when you go, the crowd can be a little older, probably because this has been a staple Dallas restaurant for a long time. They have a great happy hour, I always come here a few times a year.“
“Moved here last summer and gave Nova a try. We got the burger with briskit upon the owners suggestion. My son and I devoured it so good!!amazing daily specials unique and Foodie approved.the atmosphere is laid backmid century modern with a pinch of nostalgiagreat for taking a date! service is always top notch impressive!!!!“
“Service was phenomenal- our server was very charismatic! Ambience was cozy but elevated and classy. The food was excellent! The pork chop was incredibly tender. Everyone at my table loved their dishes. We also had a flight of wine, and when some selections were out that we wanted to try, they comped other alternatives!“
“From what I understand, the restaurant is trying to take "home-style" (and especially Jewish-influenced) basic recipes and reinvent them for more upscale dining. They succeed in many places, but not completely. Overall, the food was very good. It ranged from nothing noteworthy (salads) to reliable dining staples (French onion soup, meatball appetizer) to outstanding (grilled bronzino). Other entrees we ordered (lamb kebobs over couscous, roasted chicken and Beverly-burger with frites) were all good to very good. There were other interesting selections on the menu that I would go back to try.In my opinion, the restaurant ends up in limbo, somewhere between comfort food and more upscale dining. But, at these prices, I can't imagine it would be someplace I would go to regularly.“
“This is truly a delightful neighborhood gem in spite of being hidden away in the Bush Presidential Museum. The restaurant is open, airy and bright with a menu that is extensive and affordable. Service is very efficient and personable without being rushed or intrusive. Great for family events or a cozy lunch. I wish this restaurant would open during the evening.“
“First time dining and was very impressed with my experience. My friends and I decided to try a variety of dishes and all were of great quality and taste. Even though we ordered a variety of foods to share, I ordered the lobster linguini and enjoyed it. However, I did not taste that much Parmesan cheese and will certainly request more the next time. Brussel sprouts were good, along with the piping hot pizza bread. My friends thanked me for choosing Ocean Prime as our Saturday night dinner spot (we like to try new restaurants), so we definitely plan to return. Hostesses were very friendly and welcoming.“
“Nestled in the heart of Addison, Twin Peaks stands as a beacon of exceptional service and delectable cuisine. However, what truly sets this establishment apart is the unparalleled hospitality provided by its staff, particularly the radiant Breanna. From the moment I stepped through the doors of Twin Peaks Addison, I was greeted by Breanna's warm smile, which instantly set the tone for an unforgettable dining experience. Her beauty is not just skin deep; it radiates from within, enhancing the inviting atmosphere of the restaurant. Throughout my visit, Breanna went above and beyond to ensure that my every need was met with efficiency and grace. Her attention to detail was impeccable, from promptly taking my order to checking in on me with a genuine concern for my satisfaction. Her professionalism was evident in every interaction, yet she managed to make me feel like a cherished guest rather than just another patron. What truly impressed me was Breanna's unwavering positivity and enthusiasm. Despite the hustle and bustle of a busy evening, she maintained her infectious smile and upbeat demeanor, creating an atmosphere of joy and camaraderie. It was evident that she takes immense pride in her work, and her passion for providing exceptional service shone through in every gesture. Thanks to Breanna's impeccable service, my dining experience at Twin Peaks Addison surpassed all expectations. Not only was the food exquisite, but the exceptional level of care and attention to detail demonstrated by Breanna elevated the entire experience to new heights. It's no exaggeration to say that it was the best service I have ever received at any restaurant. As a result of Breanna's exceptional service, I am now a lifelong customer of Twin Peaks restaurants. Her dedication to excellence has left an indelible impression on me, and I eagerly anticipate my next visit to Twin Peaks Addison, knowing that I will be greeted with the same warmth and hospitality that Breanna exemplifies. If you're seeking an unforgettable dining experience, look no further than Twin Peaks Addison, where Breanna's exceptional service sets the gold standard for hospitality.“
“This was my first time going to brunch and I enjoyed the food. We ordered the salad, pancakes, and the quiche. All were fantastic so I will be back. I was a little disappointed that my friend wasn't able to place a to-go order and the waitress didn't tell us until after she'd placed the order.“
“We had an awesome, amazing waitress. Can't say enough about how she took care of our daughter's birthday and our twin two year old grandkids. She was very attentive to everyone. The food was amazing as always. Always a great place for a special occasion or just a relaxing fabulous meal.“
“Came in for brunch and Dalton was AMAZING! . He was on top of it!! He really know how to run the place. He was table here table there all with a positive attitude! He was so knowledgeable about the menu and drinks.The chicken and waffles and jalapeño cornbread OMG is a must. Top it off with a mimosa ??. This is my new go to everytime I come back into town ❤️..“
“I'm a person that believe that humanity is the most important characteristics of a person. I am a disabled individual that went into this restaurant because my motor ? scooter is always having issues. Chef Luke has stopped and helped me financially get on transportation and offered me fare that I didn't have. The last encounter I was raining severely outside and he and customer was outside with their loving pets. Funny thing the lady he was talking too. I meet in a different occasion and she recognized me. She came up to me an introduced her in 12 week old basset hound puppy and her 11 year old dog to me. Allowed me touch her puppy and besides the fact I'm on a fixed income and surely can't afford to eat at this fine establishment. Just the fact that they both treated me with great humanity and heart, give me great hope in the human race and I promise with all of my might that I will one day return the favor to the chef. Thanks for bringing ? and love to Bishop Arts District“
“Everything about this place is GREAT! The dining room is nice, the owner was polite and friendly, and the food was amazing! I ordered the 6pc catfish and chicken tenders combo with cajun fries. The batter was light, delicate and very flavorful...the catfish was tender and the chicken was juicy. Every itemI had was fried but didn't taste 'heavy' at all. The shack sauce is fire...The fries were crisp on the outside yet soft and fluffy inside. The lemonade was delicious as well! 10/10 ??? I wish I lived here so I could eat it more often! Lol“
“The tall good looking Redhead is bartending today. She's the best !!!Update 3/3/24 If you've never had a fried bologna sandwich, you need to try one here! The bologna is cut as thick as a 1/4 lb. Hamburger patty. And, the onion rings here are great!“
“Fantastic food, service and such a warm inviting place to eat. We went on Valentines Day. I had the maple salmon and my husband had their green chili lasagna. Both were beautifully prepared. We topped the meal off with a luscious lava cake complete with vanilla ice cream and berries.“
“The Rodeo BarTo: Alex VelaIt was a privilege and honor to meet you today.Your professionalism in an industry full of managers and employees who pass the buck and make excuses for mistakes made towards their guests was truly refreshing and outstanding.Thank you for being a great listener and showing the proper empathy for my situation.Please continue with leading by example and seeking to always improve your back and front of house process, it will take you far.Once again thank you and please forward this email to your manager as I am also writing a big Google review on my experience with you today and also to your corporate offices.Have a wonderful dayDaniel Rocky GreeneSent from Yahoo Mail on Android“
“Sunday, dinner for 4 togo... the staff taking the order was helpful with great customer service. Upon arrival for pickup, the food was ready and brought out right away. The food was fresh and delicious. Pan seared scallops with couscous, kale, and tomatoes;pulled pork with cheese grits and slaw was great. Everyone was happy. ?“
“Bistro 31 is a not so well kept secret! I've been coming here for some time now and I really enjoy it! My personal favorite food item is the lobster salad and they make such a great espresso martini! Service is always so friendly and the restaurant itself has a great ambiance and an INCREDIBLE patio! If you're thinking about it, give it a chance!“
“Went for lunch, the parking at lunch was easy. I sat at the bar, the service was prompt and courteous. It was very clean and organized. I saw the menu online and knew my selection and it did not disappoint. I was pleasantly surprised. My worries about being to barsy, were laid to rest. Give 'em a try !Parking: It's on a one way street and the parking sign was highly visible for a lot on the left directly across from the Angry Dog“
“Good food. Good service. Our waitress Jessie was super attentive and on top of things. Keith went above and beyond to make sure we were comfortable as we sat outside on a windy Dallas morning. The Host and Hostess need a lot more training. Aiden seemed nervous to tell guests how long the wait was and the male host was very close to being plain rude. If you like bread pudding 8 highly recommend the French toast bread pudding. The deviled eggs were tasty. Beignets were a bit doughy, if you like them that way, then they’re perfect.“
“The restaurant has a very nice ambiance and is beautifully decorated. Both the food and service were excellent. We opted for the 2-meat combo, and both the ribs and brisket were outstanding. Our sides, the fries, and the beans, were also excellent. The Caesar salad was generously portioned, perfect for two people.“
“Always a fantastic experience when we are here. Came in for brunch/lunch on a Sunday and it was not overly crowded, which it should be busier then it is, and enjoyed a great lunch with my wife. Breezy behind the bar is attentive and thoughtful.“
“Exquisite, fine dining. This was a classic evening, feeling like you’re at a fancy out of town restaurant. You feel like you’re in an upscale New York restaurant. It’s large, crowded, providing a secluded dining experience by providing organized seating.“