Mr. Sushi
$$ • Japanese, Vegan, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Mr. Sushi
Customers' Favorites
California Roll with Tobiko Flying Fish Roe
Chef's Sashimi Special by Chef Troy
Ora King Salmon Belly Sushi
Yellow Tail Belly
Salmon Butteryaki
Chicken Kara-Age
Salmon Skin Roll
Scallop Dynamite
Cucumber Salad
Sashimi Omakase
Mr. Sushi Reviews
333 ratings
Share your opinion about Mr. Sushi
We are not from the area (Brock, TX) & went before attending the Addison Improv. So glad we did! Excellent service & amazing/fresh sushi. We definitely plan to find a reason to make the drive to dine there again!!
The food here is always fantastic! Personal favorites are the tonkatsu and the salmon teriyaki. The plum wine is delicious. Years after moving away from Addison, I keep coming back whenever an occasion calls for a nice dinner. 5/5 Highly recommend!
Been around since time itself, Paula Abdul hung out when she was on a bone brake! Always enjoyable!
Hours
| Monday | 5 - 9:30PM |
| Tuesday | 5 - 9:30PM |
| Wednesday | 5 - 9:30PM 11:30AM - 2PM |
| Thursday | 11:30AM - 2PM 5 - 9:30PM |
| Friday | 5 - 10PM 11:30AM - 2PM |
| Saturday | 11:30AM - 2PM 5 - 10PM |
| Sunday | 5 - 9PM |
Mr. Sushi in Dallas is known for its fresh and authentic sushi, owned by Japanese chef Ben. The restaurant offers classic Japanese dishes, with attentive servers who provide great recommendations. Despite longer wait times, the delicious sushi makes it worth it. Visitors are surprised by the exceptional quality of sashimi and Nigiri sushi, making it a favorite spot even for those used to coastal seafood. The cozy space is full of charm, creating a warm, unpretentious atmosphere. Menu standouts include the beef tataki, perfectly crisp fried oysters, shrimp tempura, and the rich and flaky hamachi kama. The combo boxes are a smart way to sample a variety of dishes, and the green tea ice cream is a perfect way to finish the meal. This neighborhood gem has been a beloved Dallas staple for years, never disappointing its loyal customers.