“The service was WAY better this time. Our bartender was attentive and engaging.Last time we were there, the floor wait staff ignored us for 15 minutes, so we moved to the bar only to have 3 different bartenders ignore us. It wasn't busy at all. I was so aggravated.It was much better this time around. All day happy hour is great as well!“
“It's a nice, unassuming place with good food and excellent staff. It's refreshing to have a server that doesn't have an earbud in one ear. The decor is cute and the chile relleno was delicious. If I'm in the area again I'll definitely come here.“
“Ibrahim was an excellent server! He took care of our large party with a smile. With a group of 6 teenagers, it can be demanding but he handled them without missing a beat. He was extremely patient and kind. He is an example of what great service is and was one of the best from our entire stay! Thank you Ibrahim!“
“There are quite a few gluten-free options, but somehow they are not marked on the menu. They have gluten-free buns and you can substitute grilled chicken or fish for breaded. You can substitute corn tortillas in several dishes. None of this is noted on the menu. Ask the chef. Amazing food it really is worth it“
“Cool spot. They bring in local bands with a small $cover. I had a sangria, and it was delicious--I technically didn't have food. THE SERVICE SUCKED, but I would go again. There's a bar you can get your beverages at if your server is busy:)“
“We ate at Blue Corn Harvest in round rock. Great food, amazing service, and we will return.Our server, Erick G made some great recommendations for the food, kept my tea full at all times without needing to be asked, checked in on us repeatedly, and our sons meal came with ice cream. He quietly told me about it so Nate didn’t know and wouldn’t be tempted to stop eating lunch to have access to the desert.The tea thing may not sound like much but I drink A LOT of tea. I had seven glasses during the meal. The ice cream Nate chose was rainbow sherbet and it tasted amazing.“