Annam Vietnamese Restaurant
$$$ • Vietnamese Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Annam Vietnamese Restaurant
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Annam Vietnamese Restaurant Reviews
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I recently visited Annam for the first time and this place did not disappoint! Food was delicious and the environment was great for a Saturday evening. Cardin L took great care of us. Highly recommend.
A good test for a restaurant is how it performs on what should be an “off night” in the middle of the week on a Wednesday.
Annam’s kitchen met the mark! The service was too inconsistent and not on par with a restaurant of this price point and acclaim, especially compared other upscale dining experiences in Houston.
The Annam ceviche is beautifully presented though the traditional Vietnamese flavors overpower the delicate white fish. The mango salad with...read full review
On my visit to see my mom and sister this weekend we chose Annam for dinner as it had been a while since we were all last together. Five stars is not enough. The food was creative, delicious and prepared with care, one of the best meals I’ve ever had. As good as the food was, the service, believe or not, somehow was able to make the evening even better. Mark, our server, was awesome-he was engaged, attentive, and knew the menu inside and out, making excellent suggestions....read full review
Hours
| Monday | Closed |
| Tuesday | 5:30 - 10PM |
| Wednesday | 5:30 - 10PM |
| Thursday | 5:30 - 10PM |
| Friday | 5:30 - 11PM |
| Saturday | 5:30 - 11PM |
| Sunday | 5:30 - 10PM |
Based on recent reviews, Annam Vietnamese Restaurant offers a creative and delicious take on upscale Vietnamese cuisine. The food is described as thoughtfully prepared, with standout dishes including the **whole fried branzino**, **lemongrass tofu**, **pork jowl lettuce wrap**, and the **Lobster and Asparagus soup**. The **mango salad with shrimp** is well balanced, and the **lamb chop** is flavorful and cooked to a perfect medium. The **Annam ceviche** is beautifully presented, though the traditional Vietnamese flavors can overpower the delicate white fish. The interior design is palatial and beautiful.
Opinions on service are mixed. Many guests found the service to be top notch, with attentive, knowledgeable, and caring staff who made the evening special. However, other reviews noted inconsistent service, with long waits for a table and drink orders, and a lack of explanation or recommendations from the staff. One server with glasses who explained a dish was praised, but the rest of the front-of-house staff was described as spotty. A manager on duty came by after the food arrived, but it was too late to address earlier mishaps. A yummy pandan cake dessert was appreciated for a birthday celebration. Overall, Annam is a gem for its food and atmosphere, though service can vary.