Applebee's Grill + Bar
$ • Sports Bars, Burgers, AmericanAbout Applebee's
Customers' Favorites
Chicken and Shrimp with Mashed Potatoes
Bourbon Chicken and Shrimp Skillet
Four-Cheese Mac & Cheese With
Baby Back Ribs Half Rack
6oz Sirloin Steak Lunch
Grilled Salmon Fillet
Chicken Alfredo Pasta
Fiesta Lime Chicken
Orange Chicken Bowl
Mozzarella Sticks
Applebee's Reviews
Shout off to Drea who gave me and my brothers top tier service despite us being slightly demanding and particular. She held her cool and delivered professional service. The salmon was SOOOOOOOOOO GOOD OMG!!!
Service was great! Drink were $6 for spooky season! Ghe cook knows what they doing! Flavor was great! Everything was great. Thank you!
Well we were seated in the bar and it took literally over 20 min b4 we were finally greeted and the restaurant was not busy by far. I literally had to get up and go back to the host and ask him. If somebody was working in the section that he sat me in. Meanwhile, there's four staff members standing at the end of the bar This entire time When the lady finally came she didn't apologize for how long it took. She simply asked if we were ready. We told her what we wanted plain and...read full review
Hours
| Monday | 11AM - 2AM |
| Tuesday | 11AM - 2AM |
| Wednesday | 11AM - 2AM |
| Thursday | 11AM - 2AM |
| Friday | 11AM - 2AM |
| Saturday | 11AM - 2AM |
| Sunday | 11AM - 2AM |
Applebee's Grill + Bar offers a mixed dining experience, with some customers praising the friendly and attentive service, while others find the wait staff lacking or in need of more training. The food is generally well-received, with many enjoying the hot and fresh dishes, including the new Chicken Pasta with Andouille Sausage. However, there have been complaints about cold food being served despite the manager's awareness. The atmosphere is described as pleasant, but one customer noted a damp smell that raised concerns about cleanliness. Overall, Applebee's Grill + Bar provides a good dining experience, highlighted by acts of kindness from the staff, but may need to address issues with wait times, food temperature, and cleanliness.