Chez Beignets Quan Ong Tre
$ • Coffee Shops Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Chez Beignets Quan Ong Tre
Customers' Favorites
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Chez Beignets Quan Ong Tre Reviews
248 ratings
Share your opinion about Chez Beignets Quan Ong Tre
These were so delicious 🤤
the banh Cuon w ground meat is excellent
6 yrs ago they had Yummy beignet fingers and pillows ❤ 5 stars
8/4/26 the beignet are dry, not what beignet’s suppose to taste like thats for sure. However, other dishes like the rice rolls were super delicious.
8/4/26 the beignet are dry, not what beignet’s suppose to taste like thats for sure. However, other dishes like the rice rolls were super delicious.
Hours
| Monday | 9AM - 6PM |
| Tuesday | 9AM - 6PM |
| Wednesday | 9AM - 6PM |
| Thursday | 9AM - 6PM |
| Friday | 9AM - 11PM |
| Saturday | 9AM - 11PM |
| Sunday | 9AM - 10PM |
Chez Beignets Quan Ong Tre is a restaurant that offers delicious beignets and drinks, including a standout Vietnamese-style soybean drink called sua dau nanh. The restaurant serves meals such as the highly recommended banh uot and Banh cuon, which are prepared right in front of customers. The restaurant has both indoor and outdoor seating, making it suitable for large groups. It can get busy, especially on weekends when there is live music.
The restaurant is known for its clean environment and excellent customer service, although there have been comments about wait times for table clearing. Complimentary tra da adds to the authentic Vietnamese experience. Beyond beignets, the restaurant offers pillows in various sizes and flavors. The dough used for the beignets is heartier than traditional options, and customers enjoy the soft and doughy texture.
The restaurant has a nice patio for pleasant weather days, and the staff is friendly. However, some customers find the restaurant cluttered at times and have mixed feelings about the service, especially when it gets busy. The food is generally good, but the service can be inconsistent, with some customers feeling that the staff may favor certain tables over others.