Customers` Favorites
Customers` Favorites
“Our server Alexis was great but food comes out slow“
Customers` Favorites
“YES! This was our first visit, because we are from out of state. We stopped for a Saturday lunch. Tasty food, Relaxed atmosphere, and Exceptional staff that made us feel welcomed.“
Customers` Favorites
“Hands down the best African dining experience I’ve ever had!
From the moment we walked in, the warmth hit us like a Lagos breeze. The lady that received us was so kind and helped us with our order, explaining every dish. The owner (I’m assuming the legendary Chef Temii herself) greeted us with the biggest smile and treated us like family returning home after years away. That level of genuine hospitality is rare these days.
Now, the food… oh my goodness. Where do I even start?
• The jollof rice is straight-up sorcery: smoky, perfectly spiced, with that irresistible bottom crust (pot of gold). I could eat buckets of it.
• Egusi soup with pounded yam? Life-changing. Rich, nutty, packed with flavor, and the pounded yam was silky-smooth, like it was made by angels.
• We also tried the puff-puff for dessert and they came out piping hot, fluffy inside, crisp outside, dusted with just the right amount of sugar. I almost ordered a second plate to take home.
Portions are incredibly generous, everything tastes fresh and homemade, and you can feel the love in every bite.
If you’ve never had West African food before, this is the place to start. If you grew up on it, this will transport you straight back to Mama’s kitchen (maybe even better). Chef Temii is a treasure, the staff are absolute sweethearts, and the vibes are immaculate.
I’m already planning my next visit… and the one after that. Run, don’t walk!
10/10 – Chef Temii has my heart (and my stomach) forever. ❤️🇳🇬“
Customers` Favorites
“Great food and service. Two thumbs up for Dustin. We'll be back.“
Customers` Favorites
“My lil Leo loves cereal and sneakers what better way to go 1 🛑 shop.“
“YES! This was our first visit, because we are from out of state. We stopped for a Saturday lunch. Tasty food, Relaxed atmosphere, and Exceptional staff that made us feel welcomed.“
Customers` Favorites
“We visited around 6 PM on Saturday, and although it was busy with a line at the door, things were moving quickly. The staff was hustling to keep tables clean and ready. The manager, Erak, greeted us at the door he was very welcoming and polite.
Latasha walked us to our booth and also took care of us throughout our visit. She introduced herself, took our drink order, suggested appetizers, and brought us fresh, warm honey rolls. The food came out fresh and delicious we were so hungry we forgot to take pictures! I had the blackened salmon with a house salad and baked potato, my husband had the lemon pepper chicken, and my kids enjoyed ribs, chicken strips, and chicken alfredo pasta.
Latasha was attentive the entire time and made sure our drinks were always refilled. She provided excellent service.
We will definitely be back!“
Customers` Favorites
“AZ was super amazing! She was attentive, provided tasty recommendations, and made sure our food came out fast & hot. She is truly such an amazing server. Will be most definitely returning to this location when i’m visiting the dfw area in the future.“
Customers` Favorites
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“Ate breakfast here this morning food was good, service was slow but the shocker was seeing a "food tax" fee on my bill. No signage at entrance displaying an announcement of this new "fee". Cashier couldn't explain what it was for, why not raise your prices instead of sneaking this onto people's bill? Seems dishonest to me....“