Papi's Barbacoa

$$ • Mexican

Hours today·

About Papi's Barbacoa

Papi's Barbacoa offers a flavorful dining experience with a focus on quality meats. The barbacoa is a standout, praised for being "extremely good" with rich, thick flavor, and not greasy. It is shredded finely, seasoned well, and not nervy, making it very enjoyable. The tamales are also highly recommended, with a good meat to masa ratio, not overly large or small, and wrapped in foil packs, which is appreciated by customers. The menudo is notable for its unique taste and texture, while the complimentary beans are a highlight, described as "sooo good" and worth ordering in larger quantities. The flour tortillas are soft and malleable, perfect for wrapping delicious fillings. The pico and avocado are praised for their perfect balance of flavors, and the red salsa has a bit of bite but could benefit from a stronger flavor. The chicharrones are cooked just right—crunchy without being overly hard or breaking teeth. The staff is very friendly and patient, which adds to the positive experience, and the place is very clean upon entering. Overall, Papi's Barbacoa provides a satisfying dining experience, with some room for updated menu pricing.

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Papi's Barbacoa Menu
Papi's Barbacoa Menu

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Papi's Barbacoa Reviews

4.3
103 ratings
5
63%
4
15%
3
12%
2
2%
1
8%
Food
4.2
Atmosphere
4.3
Service
4.5

Share your opinion about Papi's Barbacoa

I am so so happy I found Papi's the barbacoa is all meat, moist and very delicious! Tortillas are very fresh and the workers are very friendly and polite…I finally found my go - to for my barbacoa 😊
After Los Coco’s closed, I tried different places for barbacoa..either too dry or it wasn’t all meat as advertised. My daughter found Papi’s online…so we went. I am so so happy I went…the barbacoa is all meat, moist and very delicious! Tortillas are very fresh and the young lady is very friendly and polite…I finally found my go - to for my barbacoa 😊😊 they deserve more than a 10 +!!!
The barbacoa was good and had great flavor. I just wish they would serve it with cilantro and onions, or even a simple salsa like other places do. That little addition would make it even better

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Hours

Monday Closed
Tuesday Closed
Wednesday Closed
Thursday Closed
Friday Closed
Saturday 6AM - 1PM
Sunday 6AM - 1PM
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