“We just happened to see this place while looking for somewhere to satisfy a sweet tooth craving...and we couldn't have stumbled upon a better place. The churros are SO delicious, warm and fresh. You have to get that chocolate drizzle. The ice cream is homemade. The person working behind the counter was extremely nice and helpful. I'll be dreaming about this place for sure.“
“Me and my gf celebrated our anniversary in Kemah over the past weekend and decided to try this place out on Saturday morning before heading to NASA.Absolutely phenomenal in every way. We were greeted by a very nice employee as soon as we walked in, who explained the menu to us first-timers. Service was fast, we had our breakfasts within 5-7 minutes of ordering. We got Sausage egg benedict and Monte Cristo and both of them were cooked to perfection and were absolutely delicious. If you ever decide to bottle up that raspberry jalapeño jam and sell it, you can have my wallet ?10/10 would go to again and will recommend anyone I know visiting Kemah to try this local spot! My only regret was not taking photos of the food.... it got devoured too quickly!“
“Very eclectic place. Owner roasts his beans on site. Delicious brew, but not hot enough for my taste ( late in the day). The antiques are varied and assorted. Fun to chat with the owner.Parking: Park right in front of the door. ( the door sticks... push hard ?“
“We heard about this place after buying coffee from them during a farmer’s market. All seating is outside, which makes for a beautiful time outdoors. I highly recommend the smothered tots with crawfish and shrimp etouffee. Their Cafe Sua Da was so silky and delicious.“